Summary
Overview
Work History
Education
Skills
Timeline
Generic

Aashish Kumbhar

Pastry Chef
Mumbai,MH

Summary

Prepared all pastry items in accordance with standards of quality, quantity control, taste, and presentation.I am an artistic, level-headed individual with good menu and daily work planning skills. I have worked in the hospitality industry since 2023. I am extremely motivated to constantly develop my skills and grow professionally.

Overview

1
1
year of professional experience
3
3
Languages

Work History

Intern Trainee

Four Seasons Hotel
05.2023 - 05.2024
  • Assisted The Pastry Team With Daily Production
  • Ensured Buffet Were Set Up As Scheduled
  • Give Amenities For New Arrivel
  • Cut Pastry For Event
  • Set Live Counter For Event
  • Handle Live of Dessert
  • Go For Outdoor Event
  • Tagged Product And Over Saw Morning Production List
  • Write Down Missa List
  • Write Down Afternoon Production List

Education

Bachelor of Arts - Culinary Arts

D.Y. PATIL SCHOOL OF HOSPITALITY & TOURISM STUDIES
04.2001 -

Hsc -

Karmveer Bhaurao Patil
Vashi, Navi Mumbai
04.2001 -

Ssc -

Indian Education Socity
Vashi, Navi Mumbai
04.2001 -

Skills

  • Strong Team Player
  • Self Motiveted
  • Food Photography
  • Good at Convincing People
  • Adaptive And Organized

Timeline

Intern Trainee

Four Seasons Hotel
05.2023 - 05.2024

Bachelor of Arts - Culinary Arts

D.Y. PATIL SCHOOL OF HOSPITALITY & TOURISM STUDIES
04.2001 -

Hsc -

Karmveer Bhaurao Patil
04.2001 -

Ssc -

Indian Education Socity
04.2001 -

Similar Profiles

CREATE PROFILE
Aashish KumbharPastry Chef