Abel Anbarasan P
Project Associate
Mysuru
Summary
Enthusiastic microbiologist with a passion for expanding scientific knowledge. Dynamic Project Associate with experience in process optimization and scale-up at Central Food Technological Research Institute. Proven ability in handling bioreactors and strategic project planning, contributing to successful commercialization of sciences. Adept at stakeholder needs assessment and flexible problem-solving, driving impactful results in food technology projects.
Overview
3
3
years of professional experience
4
4
Languages
Work History
Project Associate
Central Food Technological Research Institute
06.2024 - 02.2025
- Contributed to the process optimization and scale-up of transglycosylating alpha-glucosidase production from Aspergillus sp.
- Conducted studies on reducing invitrodigestibility of refined wheat flour using transglycosylating alpha-glucosidase from Aspergillus sp.
- Supported technology transfer activities related to production scale-up.
Project Associate
Central Food Technological Research Institute
10.2023 - 03.2024
- Worked on a millet-based project involving the analysis of starch content in different millet varieties.
Project Assistant
Central Food Technological Research Institute
11.2022 - 07.2023
- Involved in the process optimization for the enzymatic production of isomaltooligosaccharides across upstream and downstream stages.
- Large-scale production of isomaltooligosaccharides.
- Involved in animal studies to test their biological effects.
- Involved in the commercialization of isomaltooligosaccharides.
- Involved in the formulation and preparation of food products using isomaltooligosaccharides.
Microbiological Analyst Trainee
Supreem Pharmaceuticals
02.2022 - 06.2022
- Microbial limit test of products.
- Microbiological environmental monitoring.
- Hygiene monitoring.
- Conducting stability studies of products.
Education
Master of Science - Microbiology
University of Mysore
Mysore 04.2001 -
Bachelor of Science - Chemistry, Botany, Microbiology
Yuvaraja's College, University of Mysore
Mysore 04.2001 -
Skills
Handling Bioreactors upto 100L scale
Handling Labscale Spraydryer
Handling HPLC System
Microbiological Experiments
Effective multi-tasking
Strategic project planning
Strategic task assignment
Stakeholder needs assessment
Workplace safety management
Task prioritization
Flexible problem-solving
Accomplishments
- Patent published "A METHOD FOR PRODUCTION OF ENZYME MIX
FOR PEPARATION OF NO-ADDED SUGAR BREAD" (Application number 202311081141) - Used Microsoft Excel to develop inventory tracking spreadsheets.
Timeline
Project Associate
Central Food Technological Research Institute
06.2024 - 02.2025
Project Associate
Central Food Technological Research Institute
10.2023 - 03.2024
Project Assistant
Central Food Technological Research Institute
11.2022 - 07.2023
Microbiological Analyst Trainee
Supreem Pharmaceuticals
02.2022 - 06.2022
Master of Science - Microbiology
University of Mysore
04.2001 -
Bachelor of Science - Chemistry, Botany, Microbiology
Yuvaraja's College, University of Mysore
04.2001 -