Abhijeet Rawat
Dehradun
Summary
Responsible professional skilled in ingredient preparation, batch cooking and plating. Brings stamina for lifting heavy items and standing for long periods of time. Knowledgeable and precise individual committed to maintaining clean, orderly kitchen and delivering high-quality, delicious food.
Overview
5
5
years of professional experience
Work History
Lime Cook
Chili's
Dehradun
10.2023 - 03.2024
- Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
- Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
- Worked closely with management team in order to meet budget goals while maintaining high quality standards.
Chef Helper
Geetha Hospitality Services Pvt Ltd.
Dehradun
11.2021 - 09.2023
- Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
- Delivered exceptional level of service to each customer by listening to concerns and answering questions.
- Organized prep list and coordinated efficient work to be ready for fast-paced banquet cooking operations.
Internship Student
The Retreat Hotel & Convention Center
Mumbai
06.2019 - 11.2019
- Delivered exemplary customer service to guests, even in peak business periods, to promote retention.
- Offered product samples to customers, generating additional sales through taste testing.
- Calculated total items needed to assemble party trays and placed orders for inventory.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
Education
Bachelor in Hotel Management And Catering Technology - Food Production
Kukreja Institute of Technology
Dehradun, Uttarakhand 08-2021
Intermediate - PCM
National Institute of Open Schooling
Dehradun, India06-2017
Diploma in Hotel Management - Food Production
Sarv Saksharta Mission
Dehradun India07-2014
High School (CBSE Board) -
Gautam International School
Dehradun, India06-2012
Skills
- Team Coordination
- Quality assurance and control
- Reliable and Trustworthy
- Workload Management
- Punctual and honest
- Active listener
Languages
English
First Language
English
Upper Intermediate (B2)
B2
Hindi
Advanced (C1)
C1
Timeline
Lime Cook
Chili's
10.2023 - 03.2024
Chef Helper
Geetha Hospitality Services Pvt Ltd.
11.2021 - 09.2023
Internship Student
The Retreat Hotel & Convention Center
06.2019 - 11.2019
Bachelor in Hotel Management And Catering Technology - Food Production
Kukreja Institute of Technology
Intermediate - PCM
National Institute of Open Schooling
Diploma in Hotel Management - Food Production
Sarv Saksharta Mission
High School (CBSE Board) -
Gautam International School
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