Aden Davis

Testing new products and equipment for chemical processing.

taking apart equipment to do light maintenance and cleaning.

Rebuilding small equipment.

Finding issues during chemical processing.

Collaborating with lab members to find issues with product after processing.

• Prepared and cooked a variety of menu items following standardized recipes.
• Maintained cleanliness and organization of kitchen workspace to ensure safety compliance.
• Operated kitchen equipment efficiently, including ovens, grills, and fryers.
• Assisted in inventory management by monitoring stock levels and reporting shortages.

• Assisted customers in selecting housewares, providing product knowledge and recommendations.
• Organized merchandise displays to enhance visibility and promote sales.
• Processed transactions efficiently using point-of-sale systems.
• Maintained inventory levels through regular stock checks and restocking activities.

• Delivered exceptional customer service by efficiently taking orders and addressing inquiries.
• Operated kitchen equipment, ensuring adherence to safety and sanitation standards.
• Collaborated with team members to maintain smooth workflow during peak hours.
• Assisted in training new crew members on operational procedures and best practices.