Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Akash Chand

Ghaziabad

Summary

Professional with winning attitude and desire to deliver exceptional dining experience. Focused on setting high expectations and raising service standards. Keen to expand customer base through careful oversight and novel promotional methods.

Overview

9
9
years of professional experience

Work History

Restaurant Manager

Saule Kitchen &Bar
Noida
01.2025 - Current
  • Established policies for cash handling procedures to maximize security measures.
  • Assisted with kitchen preparation during peak times as needed.
  • Developed strategies for improved operational efficiency and customer satisfaction.
  • Maintained detailed records of sales transactions and daily shift reports.
  • Conducted weekly team meetings to discuss performance issues and provide feedback.

Restaurant Manager

KIAA Kitchen
Indira Nagar Bangalore
10.2023 - 01.2025
  • Created new menu items based on customer feedback and industry trends.
  • Provided exceptional customer service by anticipating guest needs before they arise.
  • Counseled and disciplined staff to address issues promptly and provide constructive feedback.
  • Coached team members on food safety and sanitation processes, customer service, menu education and up-selling techniques to drive revenue.

Floor Manager

Shangri la Hotel
04.2021 - 10.2023

Senior Chat Executive

Zomato
New Delhi
05.2019 - 08.2022

Floor Supervisor

Shangri la Hotel
10.2020 - 03.2021

Senior Service Associate

Babel Alshaya
Salmiya
10.2018 - 04.2019

Senior Service Associate

PVR Bluo Sports Bar
Amritsar
10.2017 - 08.2018

Guest Relations Associate

Hotel Taj Swarna,
Amritsar
08.2016 - 08.2017

Education

Bachelor of Science in Hospitality And Hotel Administration -

IHM Shillong
Shillong
03-2016

Higher Secondary Certification -

CBSE Board
03-2013

Senior Secondary Certification -

CBSE Board
03-2011

Skills

  • Promotions planning
  • Passion for customer satisfaction
  • Employee schedule management
  • Staff scheduling
  • Adaptable
  • Operations management
  • Compliance
  • supply chain management
  • Ability to analyze sales data and make informed decisions
  • inventory management
  • Staff Training

Languages

Hindi
First Language
English
Upper Intermediate (B2)
B2

Timeline

Restaurant Manager

Saule Kitchen &Bar
01.2025 - Current

Restaurant Manager

KIAA Kitchen
10.2023 - 01.2025

Floor Manager

Shangri la Hotel
04.2021 - 10.2023

Floor Supervisor

Shangri la Hotel
10.2020 - 03.2021

Senior Chat Executive

Zomato
05.2019 - 08.2022

Senior Service Associate

Babel Alshaya
10.2018 - 04.2019

Senior Service Associate

PVR Bluo Sports Bar
10.2017 - 08.2018

Guest Relations Associate

Hotel Taj Swarna,
08.2016 - 08.2017

Bachelor of Science in Hospitality And Hotel Administration -

IHM Shillong

Higher Secondary Certification -

CBSE Board

Senior Secondary Certification -

CBSE Board
Akash Chand