Summary
Overview
Work History
Education
Skills
Additional Information
Timeline
Generic
AKASH D

AKASH D

Bengaluru

Summary

Hardworking Trainee known for learning quickly, taking detailed notes and asking questions for superior understanding. Committed to punctuality, accuracy and streamlining processes for increased productivity. Outstanding work ethic.

Overview

1
1
year of professional experience

Work History

Trainee Brewer

Pouring pints .
Bengaluru
12.2024 - Current
  • Supported lead brewers in all aspects of beer production, including mashing, lautering, boiling, and transferring.
  • Monitored fermentation progress, performed gravity checks, and tracked batch data.
  • Cleaned and sanitized tanks, kegs, hoses, and other brewery equipment in compliance with SOPs.
  • Maintained accurate logs and inventory using brewery management software.
  • worked in a project ( title: Formulation and standardization of a raspberry gose beer)
  • Hands-on experience operating and maintaining German and Czech republic brewhouse systems. Skilled in managing automated and manual brewing processes, including mashing, lautering, boiling, and wort transfer.

Internship Trainee

Escape by Brewklyn
Bengaluru
05.2024 - 06.2024
  • Engaged with training function to develop key skills.

Education

MSc. - Food Science & Technology

St Joseph's University
Bangalore
05-2025

BSc. - Plant Biology & Biotechnology

Loyola college
Chennai

Skills

Problem solving and teamwork

  • Quality control
  • Commitment to quality
  • Project management expertise
  • Effective communication skills
  • Physical fitness

Additional Information

Consistently demonstrated proficiency in efficiently completing projects and delivering engaging, impactful presentations, showcasing strong organizational skills and communication abilities., Engaged in various entrepreneurial workshops to enhance business acumen, cultivate innovative thinking, and refine strategic skills., Basic knowledge in beer production, including understanding of brewing and fermentation processes.

currently preparing for general certificate in brewing.

Timeline

Trainee Brewer

Pouring pints .
12.2024 - Current

Internship Trainee

Escape by Brewklyn
05.2024 - 06.2024

MSc. - Food Science & Technology

St Joseph's University

BSc. - Plant Biology & Biotechnology

Loyola college
AKASH D