Summary
Overview
Work History
Education
Skills
Accomplishments
Disclaimer
Hobbies and Interests
Languages
Certification
Timeline
Generic
Navneet Kumar

Navneet Kumar

Hamirpur

Summary

I am seeking learning with a company where I can be used talent and skills to grow up and expand my potential. I want to excel in this field with hard work, perseverance, and dedication.

Overview

9
9
years of professional experience
1
1
Certification

Work History

Assistant Waiter

Explora Journeys
Miami
02.2026 - 04.2026
  • Maintained up-to-date knowledge of menu items, garnishes, ingredients, and preparation methods.
  • Monitored daily specials, menu changes, and service specifications to ensure adherence to standards.

Restaurant Manager

Bright Hospitality Ikk Panjab
Chandigarh
07.2025 - 02.2026
  • Managed daily restaurant operations, ensuring smooth service flow and guest satisfaction.
  • Controlled food, beverage, and labor costs to optimize overall profitability.

Restaurant Manager

The Leela Kovalam
Trivandrum
05.2025 - 07.2025
  • Leading, training and motivating a team of service 26 professionals to deliver exceptional guest satisfaction and personalised service.
  • Operations Management, P&L handling, Budget Management, Revenue Forecasting, Assessing and improving profitability, Revenue optimization and Trainings.
  • Implementing hygiene, food safety, brand SOPs and LQA to ensure compliance with FSSAI and luxury hospitality standards.
  • Driving promotions and events in collaboration with F&B marketing to enhance footfall and guest engagement.

Assistant Outlet Manager (Multiple Outlets)

Hyatt Centric
Chandigarh
03.2024 - 04.2025
  • Operations Management, P&L handling, Budget Management, Revenue Forecasting, Assessing and improving profitability, Revenue optimization and training.
  • Managed operations across multiple outlets (all-day dining, IRD, and cafe), ensuring seamless service delivery.
  • Successfully Launched Le petit chef experience and hosted it for 6 months.

Restaurant Manager

Tatami
Chandigarh
11.2024 - 02.2025
  • Managed operations, handled P&L, and oversaw budget to assess and enhance profitability.

Assistant Restaurant Manager

The Brew Barrels
Chandigarh
11.2023 - 02.2024
  • Revenue optimisation, Training’s, P&L handling, Restaurant Management, F&B promotions, F&B sales, scheduling and Micro management.
  • Supported daily restaurant operations and staff management, enhancing service efficiency at a busy brew pub.

F&B Service Leader

Shangri-La Al Husn
Muscat
03.2023 - 09.2023
  • Demonstrated expertise in wine and bar service, provided personalized service, and created memorable guest experiences.
  • Gained experience in various cuisine styles, including Continental, Mediterranean, Indian, and seafood, while working in pool bars and all-day dining restaurants.
  • BBC FOOD MAGAZINE awarded our restaurant Sultanah as the best fine dining restaurant.

F&B Associate

Shangri-La Al Husn
Muscat
11.2019 - 09.2021
  • Delivered exceptional customer service to enhance guest dining experiences.

Trainee

Shangri-La Al Husn
Muscat
10.2017 - 04.2018
  • Assisted in daily operations at luxury hotel, enhancing guest satisfaction through attentive service.
  • Food & beverage service, Bar, Upselling, food safety, hygiene, Guest handling and Housekeeping.

Education

Bachelor's of science - Hospitality Administration

Chitkara University
Rajpura, India
06-2019

Skills

  • Table management
  • Order accuracy
  • Service optimization
  • Food pairings
  • Customer service focus
  • Multitasking ability
  • Assisting staff
  • Team collaboration
  • Conflict resolution
  • Cost awareness
  • Microsoft
  • Peer support
  • Communication

Accomplishments

  • Merit certificate Awarded by HORECA OMAN 2022 for the Art of service competition
  • Le petit chef Host

Disclaimer

I hereby declare that all the information provided above is true to the best of my knowledge.

Hobbies and Interests

  • Travelling
  • Reading
  • Fitness Lover

Languages

  • Hindi
  • French (Learning)
  • English

Certification

  • HACCP

Timeline

Assistant Waiter

Explora Journeys
02.2026 - 04.2026

Restaurant Manager

Bright Hospitality Ikk Panjab
07.2025 - 02.2026

Restaurant Manager

The Leela Kovalam
05.2025 - 07.2025

Restaurant Manager

Tatami
11.2024 - 02.2025

Assistant Outlet Manager (Multiple Outlets)

Hyatt Centric
03.2024 - 04.2025

Assistant Restaurant Manager

The Brew Barrels
11.2023 - 02.2024

F&B Service Leader

Shangri-La Al Husn
03.2023 - 09.2023

F&B Associate

Shangri-La Al Husn
11.2019 - 09.2021

Trainee

Shangri-La Al Husn
10.2017 - 04.2018

Bachelor's of science - Hospitality Administration

Chitkara University
Navneet Kumar