Akshai Dev
Alappuzha
Summary
I am passionate about pastry and bakery arts, seeking an opportunity where I can apply my culinary skills, creativity, and attention to detail to contribute to a professional kitchen environment. I aim to grow my expertise while supporting the organization’s standards of excellence.
Overview
8
8
years of professional experience
Work History
Commis II Pastry
Sheraton Dubai Creek Hotel & Towers
Dubai
10.2024 - Current
- Followed food safety guidelines to ensure proper handling and storage of food.
- Maintained cleanliness and organization of kitchen tools and workstations.
Pastry Commi 2
Lulu International Shopping Mall
11.2023 - 09.2024
- Company Overview: 5 Star Hotel
- Preparing a wide variety of goods such as cakes, cookies, pies, bread, muffins etc. following traditional and modern recipes
- Making pastries, such as puff pastry, choux pastry, danish pastry, filo pastry, shortcrust pastry
Bakery and confectionery Trainee
KTDC MASCOT HOTEL
01.2019 - 08.2022
- Company Overview: (5 Star Property)
- Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget
- Decorating cakes and desserts
- Ensuring work equipment and utensils are kept clean and in good working order
IET TRAINEE
TRIDENT COCHIN
01.2018 - 12.2019
- Company Overview: (5 Star Property)
- Assisted chefs in food preparation and helped run assigned station
- Setup, prepared, and presented work areas and food dishes in accordance with culinary practices
Education
Bachelor of science - Catering Science & Hotel Management
Chennais Amirta IIHM
Chennai, Tamil Nadu, India 04-2019
HSC - Computer Science
S.V.HSS
Kudassanad, Kerala, India04-2016
SSLC - Higher School
C.B.M HSS
Nooranandu, Kerala, India 05-2014
Skills
- Hard working
- Food safety compliance
- Kitchen organization
- Passionate to learn new things
- Skilled in using ovens and other baking equipment
- Ability to understand ingredients and recipes
Hobbies and Interests
- Playing Carrom
- Travelling
Languages
- English
- Malayalam
- Hindi
- Tamil
Personal Information
- Passport Number: V0858957
- Passport Date Of Issue: 03/25/21
- Passport Place Of Issue: Cochin
- Passport Expiry Date: 03/24/21
- Date of Birth: 09/26/98
- Gender: Male
- Nationality: Indian
- Marital Status: Single
- Religion: Hindu
Languages
Malayalam
First Language
English
Proficient (C2)
C2
Timeline
Commis II Pastry
Sheraton Dubai Creek Hotel & Towers
10.2024 - Current
Pastry Commi 2
Lulu International Shopping Mall
11.2023 - 09.2024
Bakery and confectionery Trainee
KTDC MASCOT HOTEL
01.2019 - 08.2022
IET TRAINEE
TRIDENT COCHIN
01.2018 - 12.2019
Bachelor of science - Catering Science & Hotel Management
Chennais Amirta IIHM
HSC - Computer Science
S.V.HSS
SSLC - Higher School
C.B.M HSS
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