Overview
Work History
Education
Timeline
Generic

Alisha Rampal

Food and Beverage Professional
Mumbai

Overview

13
13
years of professional experience

Work History

Director - Food and Beverage

Oberoi Hotels & Resorts
08.2024 - Current

Food and Beverage Manager

Oberoi Hotels & Resorts
03.2024 - 07.2024

Food and Beverage Manager

Oberoi Hotels & Resorts
01.2023 - 03.2024

Assistant Food and Beverage Manager

Oberoi Hotels & Resorts
04.2020 - 01.2023

Banquet Manager

Oberoi Hotels & Resorts
02.2019 - 12.2021

Bar Manager

Oberoi Hotels & Resorts
07.2017 - 01.2019

Restaurant Manager

Oberoi Hotels & Resorts
04.2016 - 07.2017

Assistant Manager - Food and Beverage Service

Oberoi Hotels & Resorts
07.2014 - 04.2016

Botticino - Italian specialty restaurant

Trident Patisserie and Delicatessen

Guest Service Associate

Oberoi Hotels & Resorts
07.2011 - 06.2012

Education

Guest Service Management -

Oberoi Centre of Learning & Development
New Delhi, India
04.2001 -

Bachelor of Tourism Studies -

Indira Gandhi National Open University
New Delhi, India
04.2001 -

Hotel Operations Programme -

Oberoi Centre of Learning & Development
New Delhi, India
04.2001 -

Timeline

Director - Food and Beverage

Oberoi Hotels & Resorts
08.2024 - Current

Food and Beverage Manager

Oberoi Hotels & Resorts
03.2024 - 07.2024

Food and Beverage Manager

Oberoi Hotels & Resorts
01.2023 - 03.2024

Assistant Food and Beverage Manager

Oberoi Hotels & Resorts
04.2020 - 01.2023

Banquet Manager

Oberoi Hotels & Resorts
02.2019 - 12.2021

Bar Manager

Oberoi Hotels & Resorts
07.2017 - 01.2019

Restaurant Manager

Oberoi Hotels & Resorts
04.2016 - 07.2017

Assistant Manager - Food and Beverage Service

Oberoi Hotels & Resorts
07.2014 - 04.2016

Guest Service Associate

Oberoi Hotels & Resorts
07.2011 - 06.2012

Guest Service Management -

Oberoi Centre of Learning & Development
04.2001 -

Bachelor of Tourism Studies -

Indira Gandhi National Open University
04.2001 -

Hotel Operations Programme -

Oberoi Centre of Learning & Development
04.2001 -
Alisha RampalFood and Beverage Professional