Played a crucial role in the pre-opening team by launching and setting up beverage operations, service standards, and guest experience for Udai Pavilion, Aravali Lounge Bar, and the signature Rock Bar.
- Oversaw the beverage portfolio across the property and beverage sponsorship, maintaining premium quality, availability, and brand standards.
- Led, trained, and mentored bartenders and service associates, improving service quality, product knowledge, and upselling performance.
- Hosted high-energy Techno, EDM, and Bollywood-themed events, attracting non-resident guests and enhancing brand visibility while driving food and beverage revenue.
- Collaborated with team to provide operational support across banquet events, all-day dining, specialty restaurants, and bar outlets, ensuring seamless service delivery and exceptional guest experiences.