AMIT MISHRA
Lonavla
Summary
Dedicated, hardworking restaurant management professional with extensive daily planning and operations experience. Skilled in staff training and development. Highly proactive manager with 8 years of experience in team leadership in Hotel industry. Background includes sales, management and customer service in fast-paced settings. Restaurant Manager with expertise in general operations management, special events, staff development and training, recruitment and vendor negotiations
Overview
12
12
years of professional experience
Work History
Restaurant Manager
DELLA RESORT
Lonavala
11.2025 - Current
Restaurant Manager
Golkonda Resorts & Spa
Hyderabad
11.2022 - 11.2025
- Recruiting, training and supervising staff.
- Agreeing and managing budgets.
- Creating staffing rotas.
- Planning menus.
- Ensuring compliance with licensing, hygiene and health and safety legislation.
- Promoting and marketing the business.
- Overseeing stock levels and ordering supplies.
- Friendly & Enthusiastic Food & Beverage Supervisor with 8 years specialization in Hotel Industry.
Food & Beverages Executive
ITC Kohenur
Hyderabad
11.2018 - 10.2022
- Develop & Assign tasks to staff members, oversee completion of tasks.
- Resolve customer issues & approve exceptions to policy for coupons, returns.
- Train new hires & create development opportunities for experienced staff members.
Food & Beverage Supervisor
Green Park Hotel & Resorts
Hyderabad
01.2017 - 10.2018
- Maintaining Good Customer Relation.
- Train new hires & create development Opportunities for experienced staff members.
Food & Beverage Associate
Raddison Hotels
Hyderabad
01.2014 - 01.2016
- Resolve customer issues & approve exceptions to policy for coupons, returns.
- Ensure the shift adequately staffed.
Education
IHM HAJIPUR - HOTEL MANAGEMENT
IHM HAJIPUR
Skills
- HOTEL MANAGEMENT
- Restaurant Management
- Public Relations
- Team Work
- Time Management
- Leadership
- Staff Training
- Hotel Operations Management
Languages
- Hindi
- English, Fluent
- Hindi, Fluent
Timeline
Restaurant Manager
DELLA RESORT
11.2025 - Current
Restaurant Manager
Golkonda Resorts & Spa
11.2022 - 11.2025
Food & Beverages Executive
ITC Kohenur
11.2018 - 10.2022
Food & Beverage Supervisor
Green Park Hotel & Resorts
01.2017 - 10.2018
Food & Beverage Associate
Raddison Hotels
01.2014 - 01.2016
IHM HAJIPUR - HOTEL MANAGEMENT
IHM HAJIPUR