Anas Aboshaar
Indianapolis,Indiana
Summary
Dedicated and motivated Health Sciences student with a strong interest in pursuing a career in dentistry. Currently enrolled in my first year of college, I bring a solid foundation in scientific knowledge and a commitment to academic excellence. With experience balancing online coursework and in-person studies, I have developed effective time management and self-discipline skills. Passionate about sports, including soccer and volleyball, I thrive in team environments and bring the same energy and focus to my academic and professional goals. Eager to gain hands-on experience and further develop my skills in the healthcare field.
Overview
2
2
years of professional experience
Work History
Restaurant Manager
Manager
03.2022 - 11.2023
- Monitor inventory levels, order supplies, and manage relationships with vendors to ensure timely delivery of high-quality products.
- Develop and implement promotional strategies to attract new customers and increase repeat business.
- Resolve customer complaints promptly and professionally, maintaining restaurant's excellent reputation.
- Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
- Collaborate with the head chef on menu planning, seasonal offerings, and pricing strategies to maximize revenue and reduce food waste.
- Conducted performance evaluations for staff members, identifying areas of improvement while recognizing outstanding achievements as well.
- Correctly calculated inventory and ordered appropriate supplies.
- Quickly identified problem situations and skillfully resolved incidents to satisfaction of involved parties.
- Effectively managed payroll and timekeeping, and paperwork for new hires and terminations.
Education
High School Diploma -
MTI School of Knowledge
4950 W 34th St, Indianapolis, IN 4622405.2024
Skills
- Team Management
- Customer Engagement
- Customer loyalty
- Supervisory skills
- Performance Improvement
- Team Leadership
- Reliable and Responsible
- Problem-Solving
- Customer Service
- Managing Deliveries
- Relationship Building
- Quality Control
- Collaboration and Teamwork
- Critical Thinking
Languages
Arabic
Native or Bilingual
English
Native or Bilingual
Timeline
Restaurant Manager
Manager
03.2022 - 11.2023
High School Diploma -
MTI School of Knowledge
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