RAGHUL .E
Vellore
Summary
Reliable cook's assistant dedicated to excellence and fast kitchen work. Take on tasks without supervision and stand in for various job titles efficiently. Expert in food preparation and decreasing kitchen spending.
Overview
6
6
years of professional experience
1
1
Certification
Work History
ASST COOK.
Own Family Business
Vellore
08.2018 - Current
- Provided assistance to cooks in preparing meals during busy periods.
- Performed daily maintenance on equipment such as cleaning and lubricating parts.
- Organized storage areas for food supplies.
Industrial Exposure Training
Novotel, Accor Group.
Chennai
12.2023 - 05.2024
ODC
GRT Hotels
Vellore
Education
DONBOSCO Higher Secondary
Vellore, TN06-2022
BHM - Hotel Management
VIT (School of Hotel & Tourism)
Vellore, TNSkills
- Knife Skills
- Food Plating
- Food presentation
- Cooking techniques
- Food Preparation
- Sanitation Practices
Languages
Tamil
First Language
ENGLISH
Beginner
A1
Certification
- IET CERTIFICATIONS FROM THE HOTEL.
Accomplishments
- OWN MANY CULINARY COMPETITION
Affiliations
- COOKING
- LOVE PLAYING FOOTBALL
Timeline
Industrial Exposure Training
Novotel, Accor Group.
12.2023 - 05.2024
ASST COOK.
Own Family Business
08.2018 - Current
ODC
GRT Hotels
DONBOSCO Higher Secondary
BHM - Hotel Management
VIT (School of Hotel & Tourism)