Co-Owner & Food Handler of Mr & Mrs Hot Dog Stand
Angelea Taylor
Sunshine Food Service
Beech Grove
12
years of professional experience
Results-driven Food Service Manager with a strong background in team management and customer satisfaction. Quick to learn and adapt to new technology and work environments. Enhanced service quality through effective staff training and health code compliance. Excel in conflict resolution and fostering collaboration, driving operational success through exceptional multitasking and organizational skills.
Work History
Team Leader Manager
8 Months- Led front-of-house teams to maintain fast, efficient, and friendly guest service standards.
- Monitored drive-thru and dining room operations to improve guest flow and speed of service.
- Coordinated shift coverage, scheduling support, and task assignments for daily operations.
- Trained team members on food safety, service protocols, and order accuracy.
- Oversaw cash handling, register procedures, and end-of-shift reconciliation.
Kitchen Manager
4 Years 7 Months- Developed and implemented kitchen policies and procedures to establish clear guidelines for kitchen operations and comply with regulations.
- Coordinated scheduling for kitchen operations and vendor relationships.
- Achieved compliance with local health department standards through rigorous safety protocol adherence and comprehensive documentation.
- Established and enforced kitchen policies and procedures to ensure operational clarity and regulatory compliance.
Co-Owner & Food Handler of Mr & Mrs Hot Dog Stand
11 Years 6 Months- Coordinated with team members to ensure smooth workflow during peak service hours, enhancing operational efficiency.
- Fostered a positive atmosphere and strong work ethic, supporting a high-performing team environment.
- Consistently maintained a positive attitude and strong work ethic, contributing to a high-performing team environment.
- Achieved performance expectations consistently, reinforcing overall business success.
Installation Support Team
6 Months- Collaborated effectively with team members and worked independently to achieve project goals.
- Communicated technical information clearly to team and stakeholders, facilitating understanding and collaboration.
- Adapted swiftly to new technologies and software, enhancing personal and team capabilities.
- Demonstrated strong organizational and time management skills while managing multiple projects.
Education
Bachelor of Arts - Japanese
Skills
Operational efficiency
Staff training and development
Vendor relations
Scheduling
Customer service
Attention to detail
Food safety management
Multitasking and organization
Team collaboration and leadership
Adaptability
Conflict resolution
Timeline
Team Leader Manager
Chick-fil-A
03.2026 - CurrentRead More
Kitchen Manager
Kitchen Corner
04.2022 - CurrentRead More
Installation Support Team
Lowes Home Improvment
10.2021 - 04.2022Read More
Co-Owner & Food Handler of Mr & Mrs Hot Dog Stand
Sunshine Food Service
05.2015 - CurrentRead More
Ball State University
Bachelor of Arts from Japanese
Read More