Anthonia Martins
Elizabeth North SA
Summary
Eager Commis Chef interested in learning and ready to tackle any kitchen task. Emerging professional with drive to work hard and be successful. Looking for new job opportunity in Adelaide Sa. Because i just recently relocated from Sydney to SA.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Commis Chef
East Village Hotel Balmain
06.2025 - 11.2025
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Gained comprehensive knowledge of various cooking techniques through hands-on experience and ongoing professional development opportunities.
- Signed for deliveries, checked items into inventory and stocked goods into proper locations.
- Measured high demand spices and commonly used ingredients to prevent overages and waste.
- Collaborated with head chef to develop new recipes, contributing to increased sales.
- Facilitated smooth kitchen operations during peak hours, ensuring timely order fulfillment.
Junior Assistant Chef
Cater Care
10.2023 - 06.2025
- Prepared and assembled ingredients for diverse menu items in compliance with food safety standards.
- Assisted senior chefs in executing daily meal service, ensuring consistency and quality.
- Maintained cleanliness and organization of kitchen workstations to enhance operational efficiency.
- Collaborated with team members to develop new recipes, incorporating seasonal ingredients.
- Adapted quickly to changing menus and special dietary requests, demonstrating flexibility in a fast-paced environment.
- Facilitated effective communication among kitchen staff during busy services, resulting in reduced errors and increased efficiency.
Education
Diploma - Commercial Cookery
Lead College Sydney
Parramatta NSW10-2025
Skills
- Hygiene practices
- Work under pressure
- Food preparation
- Vegetable cutting
- Food presentation
- Cooking techniques
- Knife skills
- Ingredient knowledge
- Sanitation
- Measuring and portioning
- Bulk food preparation
Certification
Certificate III In Commercial Cookery
Certificate IV in Kitchen management
Diploma in Hospitality management
First Aid Certificate
Timeline
Commis Chef
East Village Hotel Balmain
06.2025 - 11.2025
Junior Assistant Chef
Cater Care
10.2023 - 06.2025
Diploma - Commercial Cookery
Lead College Sydney