Antonio Staples
Fishers,IN
Overview
11
11
years of professional experience
1
1
Certification
Work History
Store Manager
Taco Bell
03.2025 - 11.2026
- Created weekly schedules for store personnel.
- Trained and developed staff to enhance customer service skills and product knowledge.
- Managed inventory control processes, including ordering and restocking merchandise.
- Resolved customer complaints promptly to maintain a positive experience.
- Conducted daily store operations, including opening and closing procedures and cash handling.
Assistant General Manager
Leos Market and Eatery
11.2025 - Current
- Streamlined daily operations to enhance service efficiency and customer satisfaction.
- Implemented inventory management processes to reduce waste and optimize stock levels.
- Analyzed sales data to identify trends, informing strategic decisions for menu development and pricing adjustments.
- Oversaw compliance with health and safety regulations, ensuring a safe dining and shopping experience for customers and staff alike.
- Handled cash accurately and prepared deposits.
- Motivated, trained, and disciplined employees to maximize performance.
- Increased customer satisfaction by addressing and resolving concerns in a timely manner.
- Oversaw inventory management processes to maintain proper stock levels and minimize spoilage or waste.
- Monitored facility maintenance needs, coordinating repairs and upgrades as necessary to keep operations running smoothly.
Day Custodian
Fishers Junior High School
11.2023 - 03.2025
- Maintained clean and comfortable environment in commercial buildings.
- Stored and stocked a well maintained supply closet.
- Moving, lifting, and organizing furniture for cleaning and special events.
- Assist in inventory management to ensure adequate supplies.
- Ran a variety of cleaning machines designed to strip, wax, extract, and top scrub floors and carpets.
- Train newly hired employees on proper cleaning procedures.
Sous Chef
Portofinos
08.2023 - 11.2024
- Execute kitchen preparation tasks before and during high-volume service periods.
- Maintain strict compliance with food safety protocol and guidelines in a commercial kitchen.
- Assisting the head chef with managing, moving, and ordering inventory to keep a ready supply of ingredients on hand.
- Contribute to successful catering and in-house events by coordinating meal prep and assisting with front of house.
Kitchen Manager
Benny Marzanos
08.2021 - 07.2023
- Actively listened to customers’ requests, confirming full understanding before addressing concerns.
- Quickly learned new skills and applied them to daily tasks, improving efficiency and productivity.
- Worked with kitchen managers to maintain proper kitchen procedures.
- Sort, organize, and prepare inventory in store and in preparation for orders.
- Train newly hired staff in carrying out day-to-day procedures accurately and efficiently.
Library Media Specialist
John Handley High
08.2015 - 05.2020
- Served as staffing for circulation and reference desk.
- Provided support services in person, on phone, and over email.
- Entered data and handled sensitive student information.
- Helped maintain organization and general appearance of library.
- Assisted patrons with mechanical operations of library equipment.
Store Associate
Nibblins
09.2019 - 02.2020
- Demonstrate products, methods, or services to persuade customers to purchase products or use services.
- Suggest specific product purchases to meet customers’ needs.
- Provide product samples, coupons, informational brochures, and other incentives to persuade people to buy products.
- Visit trade shows, stores, community organizations, and other venues to demonstrate products or services.
- Store, organize, and rotate fresh and shelved inventory.
Education
Certificate of Education - General
Lord Fairfax Community College
Middleburg05-2020
Certification
- ServSafe
- Wise financial literacy Certified
Timeline
Assistant General Manager
Leos Market and Eatery
11.2025 - Current
Store Manager
Taco Bell
03.2025 - 11.2026
Day Custodian
Fishers Junior High School
11.2023 - 03.2025
Sous Chef
Portofinos
08.2023 - 11.2024
Kitchen Manager
Benny Marzanos
08.2021 - 07.2023
Store Associate
Nibblins
09.2019 - 02.2020
Library Media Specialist
John Handley High
08.2015 - 05.2020
Certificate of Education - General
Lord Fairfax Community College