Anushree Sinha

Intern

JW MARRIOTT, AEROCITY

07.2023 - 01.2024

Conducted daily inspections of guest rooms and public areas to ensure cleanliness and orderliness.
Reserved rooms, changed reservations and added special request notes to reservations electronically in reservations system.
Prepared budgets for hotel housekeeping, reservations and stores.
Conducted daily meetings with front desk and housekeeping personnel to discuss arrivals, special requests and operational challenges.
Maintained inventory of cleaning supplies used throughout the day.
Changed bed linens, made beds with fresh linens after guests checked out.
Provided excellent customer service by responding quickly to inquiries.
Folded linen neatly for storage or transport to laundry area.
Outstanding performance in Housekeeping services at the hotel.
Outstanding performance in Food & Beverages services at the hotel.
Ensured that all dishes were prepared in accordance with established safety and sanitation guidelines.
Maintained cleanliness of work area, including all cooking surfaces, utensils, equipment, and refrigerators.
Followed proper plate presentation techniques when serving food.
Organized working environment by cleaning counters, tables, workstations after each shift.
Coordinated with wait staff to ensure timely service during peak hours in a fast-paced setting.
Managed multiple tasks while adhering to strict deadlines.
Performed opening and closing duties such as stocking inventory and checking temperature logs.
Coordinated orders to expedite food from kitchen according to cook time and delivery time.