Summary

Overview

Work History

Education

Skills

Timeline

Anwar Lakhani

Restaurant Manager

Hyderabad

Summary

Dedicated, hardworking restaurant management professional with extensive daily planning and operations experience. Skilled in staff training and development. Restaurant Manager with expertise in general operations management, special events, staff development and training, recruitment and vendor negotiations.

Overview

8

8

years of professional experience

3

3

years of post-secondary education

Work History

Restaurant Manager

Zaika Restaurant & Bakers

Hyderabad

02.2018 - Current

Developed, implemented and managed business plans to promote profitable food and beverage sales.
Purchased adequate quantities of food, beverages, equipment and supplies.
Quickly identified problem situations and skillfully resolved incidents to satisfaction of involved parties.
Correctly calculated inventory and ordered appropriate supplies.
Prepared for and executed new menu implementations.
Carefully interviewed, selected, trained and supervised staff.
Applied knowledge of previous supply needs and forecasted business levels to estimate required supplies.
Interacted positively with customers while promoting hotel facilities and services.
Reconciled cash and credit card transactions to maintain accurate records.
Led and directed team members on effective methods, operations and procedures.
Met, greeted and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.

Education

BBA - Accounting And Finance

Parekh College of Commerce

Mahuva

05.2009 - 04.2011

Skills

Performance improvement

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Timeline

Restaurant Manager

Zaika Restaurant & Bakers

02.2018 - Current

BBA - Accounting And Finance

Parekh College of Commerce

05.2009 - 04.2011