Aparna Srivastava

Nutritional Counseling: Conducted individual and group counseling sessions, guiding patients towards informed dietary decisions. Specialized in offering support for weight management, lifestyle modifications, and targeted nutritional interventions to enhance overall health and well-being.

Individualized Nutrition Plans: Developed personalized nutrition plans based on comprehensive assessments, taking into account each patient's unique medical condition, dietary restrictions, and treatment objectives. Ensured alignment with evidence-based practices and patient-centered care.

Menu Planning and Food Service Management: Contributed to menu planning in hospital settings, focusing on creating tailored meal options for patients considering dietary restrictions and nutritional requirements. Played a key role in food service management to uphold quality and safety standards for patient meals.

Community Outreach: Engaged in community outreach initiatives, delivering nutritional education and support to enhance preventive healthcare within the broader community. Demonstrated a commitment to promoting overall well-being through accessible and impactful nutritional interventions.

• Producing information packs including leaflets, diet sheets and posters to be utilized for awareness purposes
• Generating well-defined and structured plans for patients according to their individual dietary requirements.

• Raised awareness among both hospital staff and patients regarding information about food and its benefits
• Provided patients with valuable insights about food and dietary charts tailored to their medical and physiological needs.