Dynamic professional seeking a position that aligns with strong qualifications and offers opportunities for growth and development. Eager to embrace challenges that foster continuous learning and skill enhancement.
Overview
3
3
years of professional experience
Work History
Warehouse Operator
Amazon
06.2025 - Current
Checked packages and merchandise for damage and notified vendors.
Operated pallet jacks and material moving equipment to receive and transport items from various warehouse locations.
Loaded, unloaded, and moved material to and from storage and production areas.
Used forklifts and pallet jacks to relocate products.
Forklift Operator
DHL Group
05.2025 - 06.2025
Pull and prepare products for shipment, ensuring correct quantity and type
Maintain accurate inventory records and reports
Comply with OSHA and MSDS safety standards
Verify load accuracy, stability, and condition as well as report discrepancies
Replace equipment batteries or LP tanks and monitor power levels
Keep equipment and work area clean and orderly
Fabrication Specialist
Tyson Foods Inc.
03.2024 - 05.2025
Operate scales to properly weigh proper payment to producers, as well as receive proper payment from customers.
Break down carcasses and save primals as desired by customers.
Trim the product to customer specifications.
Box and bag trim and primals to customer specifications.
Maintained a clean and organized work environment
Demonstrated strong attention to detail and precision in all aspects of the woodworking process
Stocking Associate
Walmart Inc. Store #812
08.2023 - 02.2024
Packed and unpacked items, check breakables before stocking them on shelves.
Keeping work areas clean, neat and organized for optimal productivity and worker safety.
Stocked shelves with new merchandise and checked for damaged items.
Greeted customers and retrieved requested products to drive satisfaction.
Industrial Butcher (Bone and chuck)
JBS Foods
02.2023 - 08.2023
Expertly deboned and trimmed meat with precision to minimize waste.
Ensured that all food safety regulations were always followed while preparing food.
Ensured compliance with all local, state, and federal regulations regarding meat processing and sales.
Managed inventory, ensuring freshness and quality of meat products.
Performed regular cleaning and maintenance of butchering equipment to ensure operational efficiency
Education
GED Certification -
Dumas High School
Dumas, TX
05.2020
Skills
Excellent interpersonal communication skills
Team collaboration skills
Proficient in independent work
Computer literacy
Operation of a 10-key calculator
Goal-oriented individual
Ability to complete assigned work within set time constraints
Keyboarding skills of 38 words per minute
Ability to adapt to changing circumstances, think
independently, and navigate complex situations