Aravind Bhati
Operation Management
Dadri, Gr.Noida (UP)
Summary
Operations Management with 9 Years of experiance in strengthening compliance,
improving processes, and elevating output, quality, and customer satisfaction, extensive knowledge of Maintaining process and standards of the Company.
Overview
9
9
years of professional experience
2
2
Certifications
Work History
Restaurant Manager
Devyani International Limited
Golden I Mall, Gr.Noida
2022.05 - 2023.11
- Improved overall customer satisfaction by implementing new service standards and staff training programs.
- Developed comprehensive marketing plans for special events, promotions, and community outreach efforts to boost brand visibility.
- Implemented cost-saving measures through streamlined processes, efficient scheduling, and strategic vendor negotiations.
- Increased restaurant revenue by optimizing table turnover rates and enhancing menu offerings.
- Facilitated regular safety training sessions for all team members to ensure a safe working environment free from accidents or injuries.
Assistant Restaurant Manager
Rebel Foods Pvt Ltd.
Delta-1, Gr.Noida
2019.11 - 2022.05
- Enhanced customer satisfaction by addressing and resolving complaints promptly and professionally.
- Conducted regular performance evaluations, providing constructive feedback for professional growth.
- Expanded restaurant's reputation for exceptional service by consistently exceeding customer expectations through attentive care.
- Monitored daily cash transactions, ensuring accuracy in all financial reporting processes.
- Managed staff schedules, ensuring adequate coverage during peak times and reduced labor costs.
- Ensured compliance with health department regulations by maintaining a clean and safe dining environment.
- Assisted restaurant manager in financial duties such as budgeting, forecasting, expense tracking, and payroll administration.
Management Trainee
Barbeque Kingdom
Grand Venice Mall, Gr.Noida
2017.02 - 2019.06
- Optimized inventory management systems for better control over stock levels, reducing waste, and minimizing costs.
- Maintained high-quality standards in all aspects of work, ensuring customer satisfaction at every touchpoint within the business journey.
- Assisted supervisors in setting clear goals, establishing priorities, and monitoring progress to ensure successful completion of tasks.
- Improved management skills by participating in rigorous training programs and workshops.
Team Member
Devyani International Limited
Ansal Plaza Mall, Greater Noida
2014.10 - 2017.01
- Assisted in the onboarding of new team members by providing guidance, support, and training resources to ensure a smooth transition into the work environment.
- Contributed to team success by completing jobs quickly and accurately.
Education
B.Com - Commerce
Mihir Bhoj Post Graduate College
Dadri, G.B.Nagar06.2017
Skills
Performance improvement
Certification
Basic Computer Course
Timeline
Restaurant Manager
Devyani International Limited
2022.05 - 2023.11
Assistant Restaurant Manager
Rebel Foods Pvt Ltd.
2019.11 - 2022.05
Management Trainee
Barbeque Kingdom
2017.02 - 2019.06
Microsoft office
2015-05
Team Member
Devyani International Limited
2014.10 - 2017.01
Basic Computer Course
2014-04
B.Com - Commerce
Mihir Bhoj Post Graduate College
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