Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Archana Kumar

Thanjavur

Summary

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Overview

3
3
years of professional experience

Work History

Nutrition Officer

Nestle Private Limited
Chennai
09.2018 - 04.2021
  • Assisted customers with product selections and inquiries.
  • Maintained store organization and cleanliness throughout shifts.
  • Operated point-of-sale systems for efficient transactions.
  • Collaborated with team members to meet daily sales goals.
  • Educated customers on promotions and loyalty programs.
  • Restocked shelves promptly to ensure product availability.

Intern

Havi Foods
Dindigul
05.2018 - 09.2018
  • Assisted in product preparation and packaging for distribution.
  • Maintained cleanliness and organization of work areas and equipment.
  • Collaborated with team members to streamline workflow processes.
  • Conducted inventory checks to ensure adequate supply levels.

Intern

Lotte
Chennai
03.2018 - 04.2018
  • Collaborated with team members to streamline workflow processes.
  • Conducted inventory checks to ensure adequate supply levels.
  • Monitored food quality to meet company standards throughout production process.
  • Maintained accurate records of all activities performed throughout internship period.

Education

Bachelor of Science - B.Tech Food Processing

Karunya Institute of Technology
Coimbatore
03-2018

Skills

  • Supply chain management
  • Nutritional analysis
  • Customer relationship management
  • Food safety regulations
  • Product knowledge
  • Team collaboration
  • Effective communication
  • Problem solving
  • Data collection
  • Monitoring and evaluation

Languages

Tamil
First Language
English
Proficient (C2)
C2

Timeline

Nutrition Officer

Nestle Private Limited
09.2018 - 04.2021

Intern

Havi Foods
05.2018 - 09.2018

Intern

Lotte
03.2018 - 04.2018

Bachelor of Science - B.Tech Food Processing

Karunya Institute of Technology
Archana Kumar