Arun Kumar S
Bengalru
Summary
To secure a responsible career opportunity to fully utilize my training & skills while making significant contribution to the success of the company.
Overview
1
1
year of professional experience
Work History
Specialization Training
Bistro Cafe
Bengaluru
01.2023 - 04.2023
- Managed day-to-day operations, including opening/closing procedures, staff coordination, and inventory management to ensure efficient service delivery.
- Enhanced Customer Experience: Consistently maintained a welcoming environment by addressing customer inquiries, resolving issues, and implementing feedback, leading to a increase in customer satisfaction.
Industrial Exposure Trainee
Taj yeshwanthpur
Bengaluru
02.2022 - 06.2022
- Managed check-in and check-out procedures, ensuring a smooth and efficient process for guests.
- Performed daily cleaning and maintenance of guest rooms and public areas to meet high standards of cleanliness.
- Provided attentive and personalized service to guests, enhancing their dining experience.
Education
Faculty of Hospitality Managment & Catering
Ramaiah University of Applied Sciences
Bengaluru06-2024
Secondary Education -
St. Ann's English High School
Bengaluru03-2017
Skills
- Effective Communication
- Time Management
- Customer service excellence
- Problems Solving
- Team Work
- Leadership qualities
Accomplishments
- District level Badminton 2nd place.
- Nelamangala Mini olympics First Place.
- Participation in states.
Affiliations
- Playing Badminton
- Playing Cricket
- Travelling
Timeline
Specialization Training
Bistro Cafe
01.2023 - 04.2023
Industrial Exposure Trainee
Taj yeshwanthpur
02.2022 - 06.2022
Faculty of Hospitality Managment & Catering
Ramaiah University of Applied Sciences
Secondary Education -
St. Ann's English High School
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