Summary
Work History
Education
Skills
Accomplishments
Additional Information
Timeline
Generic
ARYAN JAYAKUMAR

ARYAN JAYAKUMAR

NAVI MUMBAI

Summary

I am doing my 4th Semester in MBA Culinary Studies at Indian Culinary Institute Tirupati, Andhra Pradesh..

My final exams are in the month of May 2024.

I have secured more than 70% in all the Semester examinations.

I have a vision to become a renowned Chef

I wish to establish my culinary skills in various categories of food preparation

I wish to work and improve my culinary skills in a reputed organization who provides ample opportunity for their employees to develop and master their skills.

I wish to fine tune my culinary skills on Indian dishes

Work History

internship trainee

FOUR POINTS BY SHERATON, NAVI MUMBAI
NAVI MUMBAI
10.2021 - 04.2022
  • Delivered outstanding customer experience to meet and exceed customers' expectations.
  • Took orders and made suggestions to guest tastes and preferences.
  • Remembered key menu features, ingredients and allergen information.
  • Ran food and drinks to tables within tight deadlines, maintaining smooth operations.
  • Resolved customer disputes and guaranteed positive outcomes for maximum satisfaction.

Education

B.Sc. Hospitality Studies - 1st Class - Hospitality & Tourism Studies

DY Patil University
Navi Mumbai
2022

CBSE - HSC - 1st Class - Higher Secondary

Don Bosco Senior Secondary School
Navi Mumbai
2019

ICSE - Class X - 1st Class - Class X

Ryan International School
Nerul, Navi Mumbai
05-2017

MBA (Culinary Studies) 4th Semester - Culinary Studies

Indian Culinary Institute
Tirupati, Andhra Pradesh

Skills

  • Multilingual
  • Public Relations
  • Communication Skills
  • Inventory Management
  • Marketing
  • Problem-Solving

Accomplishments

  • I have won many awards as a football player during my studies
  • I have taken part in many sport events and won many events during my studies
  • I have started Ary's Home Kitchen during the COVID pandemic and it was an instant success in our locale as it became synonym for Authentic Hyderabadi Dum Biriyani.
  • My specialty dishes are dishes are Orange Chicken, Chicken Popcorn, Churro and Hyderabadi Dum Biriyani.
  • I am well experienced in making Yakhani Biriyani and Iranian Tea.
  • Coordinated many special events

Additional Information

  • PASSPORT NO. Z6618385
  • Validity 30.01.2032
  • Place of issue : MUMBAI

Timeline

internship trainee

FOUR POINTS BY SHERATON, NAVI MUMBAI
10.2021 - 04.2022

B.Sc. Hospitality Studies - 1st Class - Hospitality & Tourism Studies

DY Patil University

CBSE - HSC - 1st Class - Higher Secondary

Don Bosco Senior Secondary School

ICSE - Class X - 1st Class - Class X

Ryan International School

MBA (Culinary Studies) 4th Semester - Culinary Studies

Indian Culinary Institute
ARYAN JAYAKUMAR