BALAKRISHNAN A

A hardworking, motivated, and enthusiastic chef who has a real passion for food, and who is sure to exceed your customer's expectations. My leadership style is to always lead by an example in observing standards, rules, and regulations. I have a unique method of cooking and is well placed to improve the standards of cuisine in your kitchen, and to operate it at a healthy profit margin. By possessing extensive knowledge of all the rules and regulations concerning personal hygiene and appearance, he can ensure strict compliance with the highest standards. I am not only a strong leader but also a good team player who has experience required to create a stimulating, positive and energetic working atmosphere. Right now, I am eager to further develop my career with a leading company and am looking for a suitable position with an employer who is looking to recruit the best and brightest people.

• English
• Tamil
• Malayalam
• Kannada
• Telugu
• Hindi

• Conducting regular staff performance reviews and taking appropriate action to rectify any deficiencies.
• Making sure that all food which is presented to clientele is done so in a timely manner and in the correct sequence.
• Giving both positive and negative feedback to kitchen staff on a daily basis.
• Ensuring that all cleaning duties are carried out properly and that relevant administrative records are updated.
• Checking quality and quantity of food received from suppliers, and then writing food cost reports.
• Setting up a breakfast buffet.
• Working as a second chef in the restaurant.
• Constantly evaluating meals and food products to ensure that the highest quality standards are maintained.
• Cooking and serving attractive meals made to individual requirements.
• Demonstrating cooking techniques and the correct use of equipment.
• Carrying out regular temperature checks on fridge, freezer and food storage areas.
• Ensuring that the ladder is well stocked and that adequate food supplies are always available.
• Responsibility of handling day-to-day customers and suppliers.
• Maintain standard of food quality.

• Passport Number: F1889217
• Date of Birth: 12/26/84
• Gender: Male
• Marital Status: Married