Guest Relations Executive
KIngfisher Training academy
04.2008 - 11.2009
- Directed staff to handle needs for individual guests to resolve issues and generate positive customer experiences.
- Checked documentation and corrected issues in prompt fashion.
- Monitored guest feedback, using to improve service and departmental operations.
- Oversaw regulated greeting and internal processing of guests upon arrival.
- Planned and implemented promotional activities to increase customer satisfaction.
- Remained available [Number] hours daily to respond to guest needs, complaints or inquiries.
- Regulated appropriate staffing levels to meet business and customer requirements.