Personable Head Bartender with strong organizational and managerial skills. Mastery of drink recipes and drink-making techniques. Keen attention to detail and excellent multitasking abilities. True team player with warm disposition.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Head Bartender
BASTIAN
BENGALURU
03.2024 - 08.2024
Organized bar staff scheduling, including vacation time requests and sick days.
Assigned bartenders to specific tasks and duties throughout the shift.
Conducted regular inventory checks of all beer, wine, spirits, juices, and other ingredients used in cocktails.
Ensured that all liquor laws were followed during service hours.
Trained new bartenders on proper techniques for mixing drinks and pouring beers.
Ordered necessary supplies such as glassware and garnishes when needed.
Maintained a clean work area with appropriate safety standards according to health regulations.
Managed stock levels of all alcoholic beverages available at the bar.
Managed bar area, cocktail design and menu and handled inventory, regulation compliance, and customer relationships.
SKYYE LUXIOURS LOUNGE
SENIOR BARTENDER
BENGALURU
01.2022 - 01.2024
Conducted daily inspections of the lounge to identify potential safety hazards or maintenance issues.
Maintained cleanliness of the lounge area by performing regular cleaning duties.
Ensured quality control by conducting periodic reviews of products, services, and processes.
Resolved guest complaints in a professional manner while adhering to policies and regulations.
Created weekly reports detailing sales trends, staffing needs, inventory levels.
SKYYE LUXURIOUS LOUNGE
ASSISTANT BARTENDER
BENGALURU
01.2021 - 01.2022
Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.
Contributed innovative ideas and solutions to enhance team performance and outcomes.
Worked with cross-functional teams to achieve goals.
Prioritized and organized tasks to efficiently accomplish service goals.
Collaborated closely with team members to achieve project objectives and meet deadlines.
Maintained updated knowledge through continuing education and advanced training.
Utilized advanced technical skills and expertise to troubleshoot complex problems and implement solutions.
145 CAFE AND BAR
ASSISTANT BARTENDER
MUMBAI
09.2019 - 03.2020
Organized and packed merchandise according to company standards.
Stacked boxes in a safe and secure manner on pallets for shipping.
Sealed containers with adhesive tape and affixed labels for identification.
Maintained a clean and orderly workstation environment.
Inspected merchandise for defects prior to packing.
Cleaned, weighed, measured, and counted items before packing them into cartons or onto pallets.
Arranged items on pallets according to size and weight.
Verified labels for appropriate order numbers and item specifications.
Assembled customer orders from stock and packed items in boxes.
Education
B.SC HOSPTALITY AND TOURISM - HOTEL MANAGEMENT
INDIAN INSTITUTE OF HOSPTALITY AND TOURISM
MUMBAI MAHARASHTRA
05-2019
BARTENDING COURSE - Bartending
COCKTAIL AND DREAMS
MUMBAI MAHARASHTRA
05-2019
H.S.C COMMERCE - H.S.C COMMERCE
UTKARSHA VIDYALAYA
MUMBAI MAHARASHTRA
06-2016
S.S.C - S.S.C
MOTHER MARY ENGLISH HIGH SCHOOL
MUMBAI MAHARASHTRA
06-2014
Skills
Superior customer service and supervisory skills
Beverage upselling
Excellent understanding of people's drinking habits and taste
Leading team in busy hours
Flexible to work in any department as per need
Communication and friendly behavior in busy hours
Ability to work in large gathering bar and events in good flow
Physically fit to be on feet for a longer period
Have a good power of memorizing guest name and drink
Believes in Teamwork with good patient level
Personal Information
Father's Name: Mr. Govind Gowda
Date of Birth: 02/09/98
Gender: Male
Nationality: Indian
Marital Status: Single
Religion: Hindu
Certification
CERTIFICATION OF INDUSTRIAL TRAINING FROM "ITC MARATHA".
Languages
English
First Language
KANNADA
Proficient (C2)
C2
Marathi
Advanced (C1)
C1
HINDI
Proficient (C2)
C2
Accomplishments
Recognized as " Best Bartender and Employee of the Month" From Skyye Luxurious Lounge.
Timeline
Head Bartender
BASTIAN
03.2024 - 08.2024
SKYYE LUXIOURS LOUNGE
SENIOR BARTENDER
01.2022 - 01.2024
SKYYE LUXURIOUS LOUNGE
ASSISTANT BARTENDER
01.2021 - 01.2022
145 CAFE AND BAR
ASSISTANT BARTENDER
09.2019 - 03.2020
B.SC HOSPTALITY AND TOURISM - HOTEL MANAGEMENT
INDIAN INSTITUTE OF HOSPTALITY AND TOURISM
BARTENDING COURSE - Bartending
COCKTAIL AND DREAMS
H.S.C COMMERCE - H.S.C COMMERCE
UTKARSHA VIDYALAYA
S.S.C - S.S.C
MOTHER MARY ENGLISH HIGH SCHOOL
Similar Profiles
Vasundhara KaulVasundhara Kaul
Talent Acquisition Partner at Bastian SolutionsTalent Acquisition Partner at Bastian Solutions