Bhuvan Wankar
Head Brewer
Ujjain
Summary
A multi-faceted professional accustomed with proven management skills; targeting challenging and rewarding opportunities as Manager in Brewing / Process with an organization of high repute
An experienced Head Brewer with 12 years of rich experience in managing Brewing & Process Operations, Erection & Commissioning and Project Management (Brewery); showcased skills in working on SAP system for managing the transactions. Rich experience across organizations that are market leaders in Brewing including Regent Brewery, United Breweries, B9 Beverages, BrewForce Techologies & Mount Everest Breweries. A principle executive ‘point of contact’ for the company with responsibility of providing direction for all brewery operations to achieve continuously improving results in safety, quality, service, and cost performance Possess strong New Product Development Skills; showcased excellence in developing new products for Brewing process Exhibited excellence in implementing SOPs for Green-field projects of industrial Breweries as per Global standards. Acted as an escalation gate; addressed or resolved issues/complaints pertaining to beer sensory and taste in order to achieve the satisfaction matrices; played major role in reducing the complaints pertaining to the same Insightful professional with notable success in managing multiple projects for various clients such as Raja Kaimoor Breweries Ltd., Parag Breweries, Vermont Brewpub, Torgauer Brewpub & Hylife Brewing Company Exhibits a strong and firm approach in ensuring the workplaces comply with health and safety legislation in accordance with the FSSAI standards Ensured adherence to the Production Plans, led Beer Loss Control and Yeast Management planning for maintenance of Fermenation & Filtration Process.
Experienced brewing professional specializing in brewing all kinds of Beer. Knowledgeable about maintaining equipment, quality control procedures and manufacturing safety. Excellent leader and multitasker with strong problem-solving abilities.
Proficient Brewer familiar with all aspects of the brewing process, including grain handling, production and delivery. Well-versed in manufacturing procedures and standard policies. Skilled at working with both manual and automated brewing equipment. Results-oriented and proactive with a hardworking mindset. Good communication and planning skills.
Proficient Brewer bringing 12 years of experience in field and strong commitment to safety. Dependable and hardworking with good understanding of inspection, troubleshooting and common repairs. Offering expertise gained during 10+ years in field.
Proven skills in maintaining efficient and smooth production lines. Thorough team contributor with strong organizational capabilities. Experienced in handling numerous projects at once while ensuring accuracy. Effective at prioritizing tasks and meeting deadlines.
Demonstrates strong analytical, communication, and teamwork skills, with proven ability to quickly adapt to new environments. Eager to contribute to team success and further develop professional skills. Brings positive attitude and commitment to continuous learning and growth.
Equipped with strong problem-solving abilities, willingness to learn, and excellent communication skills. Poised to contribute to team success and achieve positive results. Ready to tackle new challenges and advance organizational objectives with dedication and enthusiasm.
Proactive and goal-oriented professional with excellent time management and problem-solving skills. Known for reliability and adaptability, with swift capacity to learn and apply new skills. Committed to leveraging these qualities to drive team success and contribute to organizational growth.
Tech-savvy innovator with hands-on experience in emerging technologies and passion for continuous improvement. Skilled in identifying opportunities for technological enhancements and implementing effective solutions. Adept at leveraging new tools and methods to solve problems and enhance productivity. Excels in adapting to fast-paced environments and driving technological advancements.
Possesses versatile skills in project management, problem-solving, and collaboration. Brings fresh perspective and strong commitment to quality and success. Recognized for adaptability and proactive approach in delivering effective solutions.
Overview
12
12
years of professional experience
2012
2012
years of post-secondary education
1
1
Certification
4
4
Languages
Work History
Head Brewer
Regent Breweries Pvt. Ltd.
Indore
05.2022 - Current
- Heading the Brewing and Process for producing best in quality products
- Managing contract manufacturing for Bira 91, AB Inbev and Cheers Brewery as per the respective standards
- Producing the Brands like Bolt, Goldberg Lager, Goldberg Premium Strong as own brands
- Haywards 5000, Bira Boom and Yaary as Contract manufacturing
- Planning of Raw & Packaging Material as per the production requirement on Monthly and quarterly basis along with all stakeholders
- And maintaining the consumption as per BOM in order to control the cost of manufacturing
- Setting up Goals and deriving KRA among the department work force and help them to achieve the target
- Planning of brewing as per requirement to ensure that production is fulfilled for all Brands as per business requirement
- Planning the trials of Brewing to maintain cost effectiveness of product along with maintaining the sensory and physiochemical standards
- Analyzing various processes and recommending modifications to enhance operational efficiency
- Entrusting with the responsibilities of maintaining or controlling the process loss; monitoring the inadequate execution of actions that will lead to optimum performance
- Troubleshooting the day to day issues being faced during the operations in order to maintain the consistency of product quality
- Monitoring the standard raw material consumption activities in accordance with the defined Bill of Materials (BOMs)
- Documenting and maintaining excise records and ensuring on-time closure of the same
- Identifying training needs of the employees; imparting trainings to the teams pertaining to the process/procedures to enhance their skill set
- Hiring and training of operation personnel to ensure a capable workforce/manpower
- Implementation of Process and Quality related records and documentation as per Global standards of Industry
- Planning the Preventive maintenance of all process machinery for better efficiency and improving quality of Product
Assistant Brewer
United Breweries Ltd.
10.2019 - 03.2022
- Leading and heading the Brewing & Production ensuring planning the activities as per the production requirements and so on
- Reviewing production processes and procedure as per the standards directed by Central technical cell of the organization and ensure its implementation
- Ensuring continues improvement and GMP
- Inventory management: Planning the procurement of Raw material and packaging material in coordination with all stake holders
- Planning logistics and Dispatches in coordination with sales team
- Delivery of right quality product at the right time as per Legal & excise Norms
- Adherence to the FSMS guidelines for accurate documentation of the process records
- Development of New product with extensive research to get ready for the future
- Leading the pilot plant trials of New product
Assistant Manager
B9 Beverages Pvt. Ltd.
09.2016 - 09.2019
- Leading and heading the Brewing & Process Operations inclusive of managing new product delivery, ensuring implementation of safe practices at plant, planning the activities as per the production requirements and so on
- Managing business operations with key focus on bottom line profitability by ensuring optimal utilization of resources
- Reviewing production processes and procedure to ensure they operate at highest possible efficiency
- Delivery of right quality product at the right time, price and terms
- Adherence to the FSMS guidelines for accurate documentation of the process records
- Leading the trial and commercial Brewing and Production for New products as Wheat Beer, Stouts, IPA etc
- Planning with team to take brews as per requirement to ensure that production is fulfilled as well as the KPIs are in limit
- Analyzing various processes and recommending modifications to enhance operational efficiency
- Anchoring erection & commissioning of centrifuge and ensuring completion of the activities in minimum turnaround time and effective resource utilisation to maximize the output
- Entrusting with the responsibilities of maintaining or controlling the process loss; monitoring the inadequate execution of actions that will lead to optimum performance
- Monitoring the standard raw material consumption activities in accordance with the defined Bill of Materials (BOMs)
- Supervising entire gamut of activities and posting the transactions in the SAP system
- Documenting and maintaining excise records and ensuring on-time closure of the same
Brewer and Erection & Commissioning Engineer
BrewForce Technologies
07.2014 - 09.2016
- Managed erection and commissioning of Microbrewery
- Led initiatives in performing Hydro Test, Trials and Passivation of all the vessels and lines
- Showcased excellence in leading the brewing activities with different types of beer like Hefeweizen, Pilsner, Dark beer, Oktoberfest, Amber Beer, Rice Beer and Belgium Wheat Beer
- Steered efforts in coordinating for the Brewhouse projects
Shift Brewer
Mount Everest Breweries Pvt. Ltd.
07.2012 - 06.2014
- Company Overview: (ISO 22000:2005 & 14001:2004)
- Ensured adherence to safety/environmental standards/requirements, sanitation standards for effective running of machinery
- Supervised wide variety of activities inclusive of ensuring availability of raw materials/operatives/technicians, managing resources, performing calculation (Brewery), monitoring erection activities, maintaining hygiene and so on
- Worked extensively on SCADA for controlling the Brew House Operations
- Performed sensory tasting of water, yeast, wort and beer on regular-basis at different stages of process
- Conducted root cause analysis for identifying the process gaps; resolved the same by using troubleshooting tools
- Engaged in maintaining FIFO system of raw materials, enzymes and chemicals
- Lead the implementation of FSMS ISO 2200:2014 & EMS 14001:2005
- (ISO 22000:2005 & 14001:2004)
Education
B.Tech. - Biotechnology
Amity University
12th - undefined
KV Ujjain
10th - undefined
KV Ujjain
Skills
Budgeting
SCADA operations
Documentation for FSMS
HACCP
EMS
ISO 14001:2004
ISO 22000:2005
Recipe Development for Commercial Beers
Recipe Development for Microbrewery
Maintenance Scheduling
Supplier negotiation
Recipe Development
Standard Operating Procedures
Sanitation protocols
Safety Procedures
Waste Reduction
Raw Material Sourcing
New product launches
Yeast management
Product Consistency
Production Forecasting
Brewing expertise
Brewery Equipment Operation
Batch tracking
Beer production management
Fermentation science
Sensory Analysis
Cleaning procedures
Production Scheduling
Good Manufacturing Practices
Quality controls
Equipment Maintenance
Storage processes
Beer styles knowledge
Problem-Solving
Chemical Handling
Multitasking Abilities
Decision-Making
Time management abilities
Critical Thinking
Adaptability and Flexibility
Effective Communication
Active Listening
Safety Compliance
Production Monitoring
Technical understanding
Team building
Problem-solving aptitude
Process Documentation
Documentation skills
Inventory Control
Data Recording
Quality Control
Troubleshooting
Professionalism
Reliability
Sample Testing
Process Control
Operation Monitoring
Process Improvement
Personal Information
Date of Birth: 03/21/90
Training
- Bhopal Memorial Hospital and Research Center, 1 Month, Molecular Genomics, Cytogenetics, Immunology, Molecular Diagnostics and Proteomics
- United Breweries Golconda, 1 Month, Brewing in Fermentation
- United Breweries Rajasthan, 3 Months, Beer Stabilization
Summary - Profilesummary
An experienced Head Brewer with 12 years of rich experience in managing Brewing & Process Operations, Erection & Commissioning and Project Management (Brewery); showcased skills in working on SAP system for managing the transactions. Rich experience across organizations that are market leaders in Brewing including Regent Brewery, United Breweries, B9 Beverages, BrewForce Technologies & Mount Everest Breweries. A principle executive ‘point of contact’ for the company with responsibility of providing direction for all brewery operations to achieve continuously improving results in safety, quality, service, and cost performance. Possess strong New Product Development Skills; showcased excellence in developing new products for Brewing process. Exhibited excellence in implementing SOPs for Green-field projects of industrial Breweries as per Global standards. Acted as an escalation gate; addressed or resolved issues/complaints pertaining to beer sensory and taste in order to achieve the satisfaction matrices; played major role in reducing the complaints pertaining to the same. Insightful professional with notable success in managing multiple projects for various clients such as Raja Kaimoor Breweries Ltd., Parag Breweries, Vermont Brewpub, Torgauer Brewpub & Hylife Brewing Company. Exhibits a strong and firm approach in ensuring the workplaces comply with health and safety legislation in accordance with the FSSAI standards. Ensured adherence to the Production Plans, led Beer Loss Control and Yeast Management planning for maintenance of Fermentation & Filtration Process.
Certification
Beer Sensory Training
Timeline
Head Brewer
Regent Breweries Pvt. Ltd.
05.2022 - Current
Assistant Brewer
United Breweries Ltd.
10.2019 - 03.2022
Beer Sensory Training
06-2019
Assistant Manager
B9 Beverages Pvt. Ltd.
09.2016 - 09.2019
Brewer and Erection & Commissioning Engineer
BrewForce Technologies
07.2014 - 09.2016
Shift Brewer
Mount Everest Breweries Pvt. Ltd.
07.2012 - 06.2014
12th - undefined
KV Ujjain
10th - undefined
KV Ujjain
B.Tech. - Biotechnology
Amity University
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