Summary
Work History
Education
Skills
Timeline
Biju Shamshudeen

Biju Shamshudeen

Hospitality Management
Kochi

Summary

Dynamic Front Office Manager with a proven track record at Rudra Hospitality Group, excelling in customer service and team management. Enhanced guest satisfaction through effective complaint resolution and staff training, while streamlining operations to boost profitability. Skilled in operational reporting and fostering strong relationships, ensuring seamless communication across departments.

Work History

Front Office Manager

Rudra Hospitality Group
  • Resolved guest complaints professionally, maintaining positive relationships with customers for future business opportunities.
  • Implemented staff training programs, improving employee performance and team cohesion.
  • Reconciled end-of-day reports to determine accurate billing and payment processing.
  • Monitored financial transactions at the front desk, ensuring accurate billing procedures and minimizing discrepancies.
  • Enhanced guest satisfaction by efficiently managing front office operations and addressing customer concerns promptly.

Operations Manager

Rudra Hospitality Group
  • Conducted regular performance reviews, identifying areas for improvement and developing action plans to address them.
  • Supervised operations staff and kept employees compliant with company policies and procedures.
  • Led hiring, onboarding and training of new hires to fulfill business requirements.
  • Developed and implemented strategies to maximize customer satisfaction.
  • Facilitated smooth collaboration between departments through clear communication channels.
  • Increased profit by streamlining operations.
  • Established positive and effective communication among unit staff and organization leadership, reducing miscommunications, and missed deadlines.
  • Analyzed and reported on key performance metrics to senior management.
  • Managed inventory and supply chain operations to achieve timely and accurate delivery of goods and services.
  • Identified and resolved unauthorized, unsafe, or ineffective practices.
  • Spearheaded process improvements, resulting in increased productivity and reduced operational costs.
  • Reduced budgetary expenditures by effectively negotiating contracts for more advantageous terms.

Education

BBA -

St: John De Britto AIBHS, Fort Kochi, Kochi
02.1997

Skills

Customer service

Timeline

Front Office Manager - Rudra Hospitality Group
Operations Manager - Rudra Hospitality Group
St: John De Britto AIBHS - BBA,
Biju Shamshudeen Hospitality Management