Hotel Manager with extensive experience at SIDE WALK RESTO CAFE, specializing in budget management and guest services. Proven ability to train staff and implement quality control measures, resulting in increased operational efficiency and guest satisfaction. Successfully drove sales growth through strategic vendor coordination and innovative marketing initiatives.
Overview
15
15
years of professional experience
Work History
Hotel Manager
SIDE WALK RESTO CAFE
ALUVA
02.2023 - Current
Oversaw daily hotel operations, ensuring guest satisfaction and service quality.
Managed staff scheduling, training, and performance evaluations for team members.
Coordinated with vendors for supplies and services to enhance guest experiences.
Maintained budget oversight, ensuring cost-effective management of resources.
Maintained high standards of quality control, hygiene, health and safety.
Conducted daily meetings with front desk and housekeeping personnel to discuss arrivals, special requests and operational challenges.
Assigned duties and monitored performance of all employees in the hotel.
Managed budget and expenditures, supplies and renovations and drove operations to meet sales and profit margins.
Made recommendations for salary and wage increases based on performance reviews.