Boobalan Rakkappan
Account
Pudukkottai , Tamilnadu
Summary
Dynamic professional with extensive experience as a Molding Machine Operator at Meiban, excelling in machine operation and teamwork. Proven track record in enhancing productivity through effective troubleshooting and process improvements. Adept at fostering a positive work culture while ensuring adherence to quality standards and operational efficiency.
Overview
3
3
Languages
3
3
years of professional experience
Work History
Molding Machine Operator
Meiban
04.2025 - 03.2026
- Contributed to a well-organized workspace by adhering to 5S principles for cleanliness and orderliness within the work area.
- Enhanced team productivity by collaborating with coworkers to troubleshoot issues and maintain smooth operations.
- Supported continuous improvement initiatives by participating in process audits, implementing corrective actions, and suggesting improvements based on observations.
- Facilitated changeovers in a timely manner by swiftly switching molds as required per production schedule demands.
Restaurant Supervisor
Singapore
11.2024 - 03.2025
- Handled guest complaints professionally, resolving issues to enhance overall satisfaction levels.
- Scheduled staff shifts efficiently, considering individual availability and skill sets for optimal workforce distribution.
- Supervised daily cash handling procedures, ensuring accurate accounting records and minimizing discrepancies.
- Monitored staff performance, enforcing adherence to policies, procedures, regulations, health codes, license requirements and top service standards.
- Coordinated team members with focus on productivity, efficiency and enhancing customer experience.
- Reduced employee turnover by fostering a positive work culture and addressing staff concerns promptly.
Restaurant Manager
Malesiya
09.2022 - 08.2024
- Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
- Correctly calculated inventory and ordered appropriate supplies.
- Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
- Tracked daily sales transactions and invoices for accurate and updated financial reporting.
- Monitored inventory of supplies and purchased orders to maintain adequate stock levels.
- Increased restaurant revenue by optimizing table turnover rates and enhancing menu offerings.
- Quickly identified problem situations and skillfully resolved incidents to satisfaction of involved parties.
Education
-2 - Accounting And Finance
St. Arulanandar Higher Secondary School
Tamilnadu, India 10-2022
Skills
Machine operation
Production scheduling
Cycle time reduction
Precision measurement
Injection molding
Active listening
Work order following
Cycle time reduction
Timeline
Molding Machine Operator
Meiban
04.2025 - 03.2026
Restaurant Supervisor
Singapore
11.2024 - 03.2025
Restaurant Manager
Malesiya
09.2022 - 08.2024
-2 - Accounting And Finance
St. Arulanandar Higher Secondary School