Overview
Work History
Education
Skills
Timeline
Generic

BRODY ODIER

Charlotte

Overview

7
7
years of professional experience

Work History

FOH Supervisor

TopGolf
Charlotte, NC
07.2025 - Current
  • Supervised front-of-house staff to enhance guest experiences and maintain service quality.
  • Trained new employees on service standards and operational procedures, ensuring consistent service delivery.
  • Resolved customer complaints, fostering satisfaction and loyalty.
  • Facilitated communication among staff through regular shift updates, promoting teamwork and efficiency.

Busser, Host, To-Go Specialist, Expo, Line Cook, Server

Cheddars Scratch Kitchen
Fort Wayne
01.2021 - 06.2025
  • Preps and prepares food to be sent out to guests
  • Organize trays of food in order for servers to run out to their tables
  • Takes orders, packs, and hands out food to anyone with a carry out order
  • Opened and closed front of house, assigned tasks, and monitored team performance
  • Delivered training to equip team members for multiple roles
  • Collaborated with management on innovative ideas to enhance job functions

Team Member

Lee's Famous Recipe
Fort Wayne
01.2020 - 01.2021
  • Solo opened the front of house and handled taking and packing orders
  • Handled taking orders both inside and through the drive-thru
  • Prepared and cooked food for customer orders, ensuring quality before closing kitchen
  • Packed and distributed customer orders efficiently
  • Closed building and sanitized work areas after hours

Education

Operations And Supply Chain Management

University of North Carolina Charlotte
Charlotte, NC
06-2029

Business Administration-Supply Chain Management

Indiana Institute of Technology
Fort Wayne, IN

Hospitality Management

Purdue University
Fort Wayne, IN

Skills

  • Project management
  • Staff training
  • Team coordination
  • Exceptional multitasking abilities
  • Fast-paced adaptability
  • Results-driven focus
  • Customer service
  • Team building
  • Interpersonal communication

Timeline

FOH Supervisor

TopGolf
07.2025 - Current

Busser, Host, To-Go Specialist, Expo, Line Cook, Server

Cheddars Scratch Kitchen
01.2021 - 06.2025

Team Member

Lee's Famous Recipe
01.2020 - 01.2021

Operations And Supply Chain Management

University of North Carolina Charlotte

Business Administration-Supply Chain Management

Indiana Institute of Technology

Hospitality Management

Purdue University
BRODY ODIER