Summary
Overview
Work History
Education
Skills
Timeline
Generic

Carol Swisher

Lowell

Summary

Reliable Cafeteria Aide with outstanding knowledge of customer service and food preparation. Successful at meal planning and cafeteria management with commitment to cleanliness. Dedicated to maintaining efficient systems for fast meal flow and kitchen organization.

Overview

23
23
years of professional experience

Work History

Cafeteria Aide

St. Anthony Hospital
03.2013 - Current
  • Added food items, beverages, and utensils to trays
  • Worked as a cashier
  • Continuing Education
  • Managed inventory
  • Followed strict health code regulations while handling food items
  • Stocked supplies
  • Maintained organized, clean cooking and serving space by sanitizing countertops, sweeping and mopping
  • Followed all proper handling procedures for prepared foods, ingredients and leftovers.
  • Restocked condiments, beverages and utensils per expected use levels.

Cafeteria Aide/ Team Leader

St. Anthony Hospital
09.2001 - 04.2012
  • Prepared and disposed of food, using proper food labeling, handling and safety techniques.
  • Maintained organized, clean cooking and serving space by sanitizing countertops, sweeping, mopping.
  • Oversee the other aides
  • Trained new aides
  • Built strong relationships with customers through positive attitude and attentive response.
  • Mentored junior staff members, helping them develop their leadership potential and advance in their careers.

Education

High School Diploma -

Lowell Senior High
Lowell, IN
1976

Skills

  • Food safety knowledge
  • Cleaning Protocols
  • Food Storage Procedures
  • Cleaning and sanitation
  • Food handling safety
  • Money Handling

Timeline

Cafeteria Aide

St. Anthony Hospital
03.2013 - Current

Cafeteria Aide/ Team Leader

St. Anthony Hospital
09.2001 - 04.2012

High School Diploma -

Lowell Senior High
Carol Swisher