Chandan Chandra Chanda

Experienced culinary professional dedicated to crafting diverse and flavorful dishes, striving to elevate culinary creations with a unique touch. Seeking an opportunity to showcase skills and expertise in a high-caliber culinary environment that values innovation and creativity. Passionate about delivering exceptional dining experiences and eager to contribute to a top-tier establishment known for culinary excellence. Experienced leader with strong background in guiding teams, managing complex projects, and achieving strategic objectives. Excels in developing efficient processes, ensuring high standards, and aligning efforts with organizational goals. Known for collaborative approach and commitment to excellence. Proactive and goal-oriented professional with excellent time management and problem-solving skills. Known for reliability and adaptability, with swift capacity to learn and apply new skills. Committed to leveraging these qualities to drive team success and contribute to organizational growth.

• Heremata High School, SSLC, 07/2011
• IHM Bangalore (Institute of Hotel Management), Training in Crowne Plaza Electronic City, 06/2012 to 11/2012
• Order All Night, Commi, 03/2013 to 11/2015
• The Lalit Ashok, Worked in Continental kitchen, 02/2017 to 05/2017
• Insignia, Continental DCDP, 05/2017 to 12/2017
• Living Food, Continental DCDP, 12/2017 to 10/2018
• Paul Fiorenza, Commi, 11/2018 to 12/2020
• The Groves, Riyadh Season, CDP, 10/2021 to 05/2022
• Saddle House DQ, CDP, 11/2023 to Present

• Passport Number: S4861300
• Father's Name: Pramod Kumar Chanda
• Date of Birth: 06/23/91
• Gender: Male
• Nationality: Indian
• Marital Status: Married