CHETAN KAREMORE

Happy Beverages and Foods Pvt ltd

Pune, Maharashtra

03.2018 - Current

Implemented policies and standard operating procedures for continuous improvement.
Established and administered annual budget with effective controls to prevent overages, minimize burn rate and support sustainability objectives.
Developed and submitted strategy and initiative reports to highlight current actions and proposed changes to corporate committee.
Protected company assets from loss such as theft or damage by setting and enforcing effective security policies.
Reviewed financial reports each day and investigated variances with accounting staff to keep records accurate.
Identified and resolved unauthorized, unsafe or ineffective practices by inspecting production areas regularly.
Set, enforced and optimized internal policies to maintain efficiency and responsiveness to demands.
Conducted performance reviews each quarter, offering praise and recommendations for improvement.
Developed and implemented daily operations plans such as delivery routes, employee assignments and promotional strategies.
Documented safety action plans, quality initiatives, and team performance in system.
Developed and maintained relationships with customers and suppliers through continual communication and.
Oversaw day-to-day operations, including supervising 75-person team across 9 sites.
Restocked inventory to sustain par levels and produced quarterly inventory audits and calculated, updated and presented reports.