Christopher Rodrigues
Kandivali West
Summary
Equipped with strong problem-solving abilities, willingness to learn, and excellent communication skills. Poised to contribute to team success and achieve positive results. Ready to tackle new challenges and advance organizational objectives with dedication and enthusiasm.
Overview
25
25
years of professional experience
2
2
Certifications
1
1
Language
Work History
Restaurant Owner
CJ Restaurant
06.2017 - 10.2020
- Implemented effective inventory management systems to minimize waste and control food costs.
- Effectively managed payroll responsibilities while adhering to budgetary constraints, promoting cost-effective staffing practices across all shifts.
- Optimized menu offerings based on customer feedback, leading to better sales performance and high levels of repeat business.
- Identified team weak points and implemented corrective actions to resolve concerns.
Bar Tender/Cashier
Grand Safir Hotel
10.2012 - 09.2015
- Innovative Ideas to prepare New Cocktails and Mocktails
- Restock and Replenish Bar inventory and supplies
- Interact with customers to take order and serve snacks and drinks
- Check customer identification for legal drinking age
- Comply with all food and beverage regulations
- Check on customer feedback to improve service
Catering Supervisor
Taj Group Of Hotel
02.2007 - 04.2012
- Supervising the staff and making sure the orders are loaded and transported on time.
- Supervising the overall setup and layout for corporate lunches.
- Briefing the staff on daily basis on the menu and areas to be covered to ensure the highest quality of service provided.
- Checking the quality and quantity of the food for the outdoor catering are up to the standard for the number of people requested.
- Giving Feedback to the management about the daily outdoor catering services and quality of the food.
Asst. Barman cum Cashier
Casanova Hotel
10.2000 - 09.2002
- Assisting Barman to make Cocktail & Drink.
- Helping in daily and weekly inventory.
- Booking for private party.
- Tally sale of every day.
- Helping in daily ordering (Beverage).
Clothing Store
Crystal Rose
10.2023 - 10.2025
- Self-motivated, with a strong sense of personal responsibility.
- Excellent communication skills, both verbal and written.
- Proven ability to learn quickly and adapt to new situations.
- Skilled at working independently and collaboratively in a team environment.
Skills
Organisation Skills
Setting objectives and ensuring deadlines are met
Communication Skills
Relates very well to people at all levels of responsibility
Human resources
Team player and a good motivator
Related extremely well to people of all nationalities
Certification
BMMI-The Jonny Walker Master Class Level 1 in Grand Safir
Interests
Leisure interests include:, Football, Cricket, Swimming
ADDITIONAL KNOWLEDGE
CINEMA OPERATOR (HAVING GOVERNMENT LICENCE)
Timeline
Clothing Store
Crystal Rose
10.2023 - 10.2025
Restaurant Owner
CJ Restaurant
06.2017 - 10.2020
Bar Tender/Cashier
Grand Safir Hotel
10.2012 - 09.2015
Catering Supervisor
Taj Group Of Hotel
02.2007 - 04.2012
Asst. Barman cum Cashier
Casanova Hotel
10.2000 - 09.2002