Summary
Overview
Work History
Education
Skills
Timeline
Generic

Cristal Bennes Tayag

Customer Service And Inventory Specialist
Rajkot City,Gujarat, India

Summary

Flexible Professional open to new opportunities dependable Collections Specialist successful at meeting high productivity, quality, and performance standards. Adept at persuading customers and obtaining payments. Experience in teaching children from diverse range of cultures and ethnic backgrounds. Excellent record of achieving reading, writing, and speaking functions in student performance within set goal periods. Skilled at managing inventory control, customer relations and safety & compliance. Experience in policy development and staff management procedures positively impacting overall morale and productivity. High level of organizational skills, attention to detail and strong ability to communicate.

Overview

3
3
Languages
5
5
years of post-secondary education
11
11
years of professional experience

Work History

Collections Specialist

RMS Collect Phils
07.2019 - 12.2019
  • Worked in call center environment handling manual and automatically dialed outbound calls.
  • Delivered exceptional customer service on all calls while maintaining calm and professional demeanor in challenging circumstances.
  • Counseled debtors on payment options and arranged installment agreements.
  • Used probing techniques to determine debtors' reasons for delinquency.
  • Negotiated to collect balance in full.

CUSTOMER SERVICE REPRESENTATIVE

Tata Consultancy Services
05.2019 - 07.2019
  • Answered customer telephone calls promptly to avoid on-hold wait times.
  • Responded to customer requests for products, services and company information.
  • Maintained customer satisfaction with forward-thinking strategies focused on addressing customer needs and resolving concerns .

INVENTORY SPECIALIST

Dnata Travel Inc
11.2016 - 01.2019
  • Checked all new and existing hotel supplier contracts if they correctly loaded in the system.
  • Ensured that the Inventory process is followed accordingly.
  • Audited cases updated by the Inventory Team.
  • Provided feedback and coaching for Inventory Agents on Probationary status.
  • Prepared Monthly Report about errors incurred by the Inventory Team.

ESL TEACHER

GnGn Eikaiwa Phils. Inc
06.2013 - 06.2016
  • Increased ESL students' reading levels by integrating online word games and altering lesson plans for students needing extra guidance.
  • Expanded student understanding of texts by spearheading in-depth discussions and assigning exploratory essays to help students articulate knowledge.
  • Facilitated positive learning environment by using enthusiastic and energetic instructional strategies and consistent classroom management.

EXECUTIVE CHEF'S ASSISTANT

Hotel Stotsenberg
10.2012 - 05.2013
  • Managed the daily schedule of the Executive Chef.
  • Handled client's complaints / request and provide solution as soon as possible.
  • Prepared food costing for new menu
  • Prepared weekly and month end inventory report for all kitchen section

SHIFT MANAGER IN

Giada's Cafe
12.2009 - 09.2012
  • Prepared weekly menu and food costing and do ordering of stocks.
  • Prepared weekly staff schedule,month end inventory report, daily sales report and payroll report.
  • Adhered to company standards and compliance requirements for operations and cleanliness of all areas.
  • Advised new employees on company procedures and policies to facilitate daily tasks and responsibilities.

MANAGEMENT TRAINEE

McDonald’s
03.2009 - 10.2009
  • Aligned team actions with company policies and industry standards.
  • Established open and professional relationships with team members which facilitated communication, quickly resolving issues and conflicts.
  • Explained services and products to customers in friendly and engaging way.

LINE COOK

Kingdom Thai Cuisine
01.2008 - 03.2009
  • Prepared food items to meet recipes, portioning, cooking and waste control guidelines.
  • Upheld optimal staff and customer protections by monitoring food handling, cleaning and sanitation protocols Prepared cooking supplies, ingredients and workstations when opening and closing kitchen.

Education

Bachelor of Science - Hotel And Restaurant Management

Holy Angel University
Angeles City Philippines
06.2002 - 11.2007

Skills

    Service standard compliance

undefined

Timeline

Collections Specialist

RMS Collect Phils
07.2019 - 12.2019

CUSTOMER SERVICE REPRESENTATIVE

Tata Consultancy Services
05.2019 - 07.2019

INVENTORY SPECIALIST

Dnata Travel Inc
11.2016 - 01.2019

ESL TEACHER

GnGn Eikaiwa Phils. Inc
06.2013 - 06.2016

EXECUTIVE CHEF'S ASSISTANT

Hotel Stotsenberg
10.2012 - 05.2013

SHIFT MANAGER IN

Giada's Cafe
12.2009 - 09.2012

MANAGEMENT TRAINEE

McDonald’s
03.2009 - 10.2009

LINE COOK

Kingdom Thai Cuisine
01.2008 - 03.2009

Bachelor of Science - Hotel And Restaurant Management

Holy Angel University
06.2002 - 11.2007
Cristal Bennes TayagCustomer Service And Inventory Specialist