Darshit Yadav
Surat
Summary
Driven leader with strong problem-solving and customer service skills. Dedicated to providing highest level of service to customers and creating pleasant work environment for staff. Knowledgeable in food safety and sanitation protocols.
Overview
3
3
years of professional experience
2
2
Certification
1
1
year of post-secondary education
Work History
Assistant Restaurant Manager
VICI RESTAURANT, TRYP BY WYNDHAM
12.2023 - 05.2024
- Experience in menu planning, menu engineering, and partnering with local beverage brewers, quality control, and staff training, inventory management.
- Improved staff morale through effective communication skills and motivational techniques, resulting in enhanced teamwork and productivity.
- Managed staff schedules, ensuring adequate coverage during peak times and reduced labor costs.
- Enhanced customer satisfaction by addressing and resolving complaints promptly and professionally.
Restaurant Supervisor
JW MARRIOTT PLANT RIVERSIDE DISTRICT
11.2022 - 12.2023
- Experience in managing fine dining, casual dining, staffing, quality checks, standardization, creating SOPs. Handled guest complaints professionally, resolving issues to enhance overall satisfaction levels.
- Coordinated team members with focus on productivity, efficiency and enhancing customer experience.
- Coordinated with kitchen employees and front of house personnel to consistently drive smooth operations.
- Managed inventory control, reducing waste and optimizing resources allocation.
Food & Beverage J1 Internship
JW MARRIOTT PLANT RIVERSIDE DISTRICT
04.2021 - 04.2022
- Experience working in Bar and Casual Dining, fine dining, Procurement, and Supervisor Training which provided an overall picture of how the F&B Beverage Department functions from serving, bartending, hosting, Purchasing, storing, and managing.
Trainee
ITC SONAR, KOLKATA
12.2017 - 04.2018
- Experience of working in the major departments of Food & Beverage, Food Production, Front Office and Housekeeping which provided a wider understanding of hotel operations.
Education
Master's in International Hotel Management -
LES ROCHES GLOBAL HOSPITALITY EDUCATION
MARBELLA, SPAIN 01.2020 - 07.2021
B. Sc. In Hospitality and Hotel Administration -
SRM INSTITUTE OF HOTEL MANAGEMENT
CHENNAI, INDIASkills
- Team Leadership
- Problem-Solving
- Inventory control and record keeping
- Microsoft Office (Word, Excel, PowerPoint)
- Opera, Opera Cloud, Opera Lite
- Wine Knowledge
- Menu development
- Recruitment
Certification
- Certified Hotel Valuation Software Consultant (CHVSC) - 06/16/2020
- Certificate of Achievement in "Hotel Revenue Management: The Strategy and Tactics of Hotel Room Pricing" - 06/13/2020
- Certificate of Achievement in "How to Perform a Hotel Market Analysis and Valuation" - 06/13/2020
- Certificate of Achievement in "Maximizing Spa Profitability: Financial Planning for Spa and Wellness Centers" - 06/13/2020
Languages
English
Hindi
Spanish
Contact Profile
https://www.linkedin.com/in/darshit-yadav-a1b542166/, live:ydarshityadav
Extracurricular Activities
Participated as volunteer in South Indian Culinary Association, Chennai (2016) Participated as volunteer in South Indian Culinary Association, Chennai (2018)
Hobbies and Interests
- Music
- Travelling
- Swimming
- Cycling
- Karate
Timeline
Assistant Restaurant Manager
VICI RESTAURANT, TRYP BY WYNDHAM
12.2023 - 05.2024
Restaurant Supervisor
JW MARRIOTT PLANT RIVERSIDE DISTRICT
11.2022 - 12.2023
Food & Beverage J1 Internship
JW MARRIOTT PLANT RIVERSIDE DISTRICT
04.2021 - 04.2022
Master's in International Hotel Management -
LES ROCHES GLOBAL HOSPITALITY EDUCATION
01.2020 - 07.2021
Trainee
ITC SONAR, KOLKATA
12.2017 - 04.2018
- Certified Hotel Valuation Software Consultant (CHVSC) - 06/16/2020
- Certificate of Achievement in "Hotel Revenue Management: The Strategy and Tactics of Hotel Room Pricing" - 06/13/2020
- Certificate of Achievement in "How to Perform a Hotel Market Analysis and Valuation" - 06/13/2020
- Certificate of Achievement in "Maximizing Spa Profitability: Financial Planning for Spa and Wellness Centers" - 06/13/2020
B. Sc. In Hospitality and Hotel Administration -
SRM INSTITUTE OF HOTEL MANAGEMENT
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