Deeksha Singh
Agra,UP
Summary
successful internship training record of setting goals, objectives and coordinating services with team members. Well-versed in teaching essential tasks, duties and core skills and providing individual support to each intern.
Overview
1
1
year of professional experience
2
2
years of post-secondary education
Work History
Internship Trainer
Trident
08.2023 - 02.2024
- Collaborated with team members to ensure seamless operations during high volume periods.
- Collaborated with supervisor and servers to discuss logistics and maintain smooth operations.
- Gained extensive knowledge of food preparation techniques, ingredients, and dish presentation to enhance guest experience.
- Maintained clean and organized restaurant to comply with hygiene and health regulations.
- Adjusted food preparation methods in accordance with customer requests.
- Greeted customers and answered inquiries regarding menu items and specials.
- Followed recipes and chef instructions to prepare food correctly.
Education
B.Voc - Hotel Management
UEI Global
Agra Uttar Pradesh 07.2022 - Current
Skills
- Procedure Manual Writing
- Task Delegation
- Needs Assessment
- Human Resources
- Culinary technique understanding
- Guest Services
- Point of Sale Familiarity
- Food spoilage prevention
- Wine service
Timeline
Internship Trainer
Trident
08.2023 - 02.2024
B.Voc - Hotel Management
UEI Global
07.2022 - Current
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