Deepak Yadav
Greater Noida
Summary
Detail-oriented Quality Assurance Professional with expertise in Food Safety Management Systems and ISO 22000:2018 compliance. Led quality audits and fostered team collaboration to strengthen food safety and regulatory adherence. Experienced in HACCP principles and documentation management.
Overview
9
9
years of professional experience
1
1
Certification
Work History
Senior Exective
Dharampal Satyapal Foods Ltd.
Greater Noida
11.2022 - Current
- Ensured food quality and safety compliance with ISO 22000:2018 standards.
Implemented CCP and OPRP protocols across manufacturing units to enhance safety measures.
Conducted physical verification of raw materials and packaging materials at CMU.
Collected samples for shelf-life studies at CMU and the mother plant to assess quality.
Identified food safety hazards to mitigate risks during production processes.
Oversaw online process monitoring, including packaging quality checks for sealing misprints and weight accuracy.
Maintained product quality according to established parameters throughout production. - Collaborated with cross-functional teams to ensure operational efficiency and effectiveness.
Quality Executive
TRDP Happy World Pvt. Ltd.
Sonipat
01.2021 - Current
- Implemented food safety management systems in accordance with international standards at operating sites.
- Assured third-party production met quality specifications and standards.
- Ensured all food items complied with legal norms and standards.
- Oversaw quality control processes, monitoring SOP flow charts and initiating corrective actions.
- Performed internal audits of plant reports, submitting findings timely to reduce non-compliance.
- Conducted traceability records as per requirements to ensure compliance.
- Monitored external calibration of plant and laboratory equipment.
- Checked hygiene conditions, including personnel sanitation and equipment cleanliness during food preparation.
Senior Quality Officer
Bikanervala Foods Pvt. Ltd.
New Delhi
01.2017 - 01.2021
- Ensured food item compliance with safety and regulatory standards, safeguarding public health.
- Monitored online quality control processes, implementing corrective actions to enhance product quality.
- Oversaw process parameters for manufacturing sweets and QSR products.
- Maintained specified storage temperatures for food items, preserving quality and safety during storage.
- Ensured adherence to good manufacturing and hygiene practices.
- Verified sanitary conditions of equipment used in food preparation and storage.
- Conducted hygiene assessments, including personal hygiene of staff members.
- Managed pest control activities to maintain facility integrity.
Education
Bachelor of Technology - Food Technology
Jaipur National University
Jaipur, Rajasthan01-2016
Intermediate - Science-Math
01-2012
High School -
01-2010
Skills
- Quality assurance and control
- Quality Analysis
- Quality audits
- Compliance management
- Food safety regulations
- FSSC compliance
- BRC standards
- HACCP principles
- FSMS implementation
- Microsoft Office proficiency
- GHP adherence
- 5S methodology
- Production support
- Team leadership
- Certification management
- Microsoft Office proficiency
- Microsoft Office proficiency
Certification
• Internal Auditor training session, BRC Issue 9, April 2023
• Basic manufactuirng & Covid, FOSTAC, CPHFS, March 2023
• Food Safety Supervisor (Level-1), FOSTAC, FSSAI, 2019
• Food Safety Supervisor (Level-2), FOSTAC, FSSAI, 2021
• Participation - Labelling & Display Regulations, FSSAI, 2021
• Participation - India F&B Pack Summit & Awards, 2022
• Basic manufactuirng & Covid, FOSTAC, CPHFS, March 2023
• Food Safety Supervisor (Level-1), FOSTAC, FSSAI, 2019
• Food Safety Supervisor (Level-2), FOSTAC, FSSAI, 2021
• Participation - Labelling & Display Regulations, FSSAI, 2021
• Participation - India F&B Pack Summit & Awards, 2022
Personal Information
- Date of Birth: 05/02/93
- Marital Status: Unmarried
- Permanent Address: Village- Dhanawa, Dist.- Bundi, RAJ 323024
Training
- Bikanervala Foods Pvt. Ltd., New Delhi, (75 days, 01 Sept 2016 to 30 Nov 2016 In Quality, Production, 5s & Order Processing)
- Saras Dairy, Jaipur, (4 months, 01 Feb 2016 to 31 May 2016 In Analysis of Milk & Milk products -Fat, Acidity, Adulteration, Moisture, Milk protein, Total solids, BR, FFA, Peroxide value, RM etc.)
- Omni Ice Cream, Jaipur, (45 days, 01 May 2015 to 15 June 2015 In Production support)
- Saras Dairy, Jaipur, (45 days, 01 May 2014 to 15 June 2014 In Quality Analysis)
Languages
- English
- Hindi, IN
Timeline
Senior Exective
Dharampal Satyapal Foods Ltd.
11.2022 - Current
Quality Executive
TRDP Happy World Pvt. Ltd.
01.2021 - Current
Senior Quality Officer
Bikanervala Foods Pvt. Ltd.
01.2017 - 01.2021
Bachelor of Technology - Food Technology
Jaipur National University