Summary
Education
Skills
Languages
Timeline
Generic
DILSHAD BAJINA

DILSHAD BAJINA

CHEF
Navsari

Summary

Efficient, hard working individual, who is keen to step into culinary industry to obtain a position as an entry level pastry chef, where I would like to extend and increase work skills, and knowledge by using existing learnings in a pastry environment.

Education

Higher Education -

St. Francis of Assisi Convent High School
Navsari
04.2001 -

Bsc. In Agriculture - Agricultural Education

Navsari Agricultural University
Navsari
04.2001 -

DIploma in Culinary Arts - Culinary Arts

Mahek’s Atelier
Mumbai
04.2001 -

Craftmenship in Bakery & Patisserie - Culinary Arts

Sophia Polytechnic College
Mumbai, India
04.2001 -

Skills

  • Experience working with cooking & baking equipments

  • Focused and Disciplined towards work and co-workers

  • Good communication skills with co-workers, as well as customers

  • Have proper knowledge regarding hygiene

  • Team Player

Languages

English
Advanced (C1)
Gujarati
Advanced (C1)
Hindi
Intermediate (B1)

Timeline

Higher Education -

St. Francis of Assisi Convent High School
04.2001 -

Bsc. In Agriculture - Agricultural Education

Navsari Agricultural University
04.2001 -

DIploma in Culinary Arts - Culinary Arts

Mahek’s Atelier
04.2001 -

Craftmenship in Bakery & Patisserie - Culinary Arts

Sophia Polytechnic College
04.2001 -

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