

Dynamic Executive Chef with a proven track record at Sodexo India Services, excelling in kitchen management and team leadership. Achieved consistent food cost targets while enhancing customer satisfaction through innovative menu planning and exceptional food presentation. Skilled in catering and events, with a strong focus on food safety and staff development.
Culinary professional with solid track record in creating exceptional dining experiences and managing high-volume kitchens. Adept at developing innovative menus and ensuring seamless kitchen operations. Known for collaborative approach and adaptability to dynamic environments, consistently delivering high-quality results.
Experienced with culinary arts, focusing on menu development and kitchen management. Utilizes creativity and organizational skills to maintain high standards in food quality. Track record of leading teams effectively and adapting to changing demands in high-pressure environments.
Safe food handling