Dr. Shobha R. Iyer
Research Scientist
Mumbai
Summary
Research scientist with a Ph.D. in Food Science & Nutrition and proven expertise in academic research and project coordination. Proficient in designing experimental studies and authoring peer-reviewed publications. Demonstrated ability in data analysis and effective communication of complex findings to diverse audiences.
Overview
8
8
years of professional experience
3
3
Certifications
4
4
Languages
Work History
Research Coordinator
The Almonds Board of California Project
08.2022 - 04.2024
- Evaluated impact of almond consumption on adult sleep through randomized controlled trial.
- Oversaw comprehensive study design and data collection methodologies for reliable outcomes. Collaborated across disciplines to enhance research strategies and participant engagement.
- Guided junior researchers in adopting best practices for achieving best results.
- Oversaw project progress, resolving issues promptly to maintain operational efficiency.
Research Associate
Kasturba Health Society-Medical Research Centre
04.2019 - 07.2022
- Examined health implications of A1 versus A2 milk consumption. Executed HPLC testing to evaluate beta casein content in cow milk.
- Oversaw progress tracking against project timelines, ensuring prompt completion of deliverables while upholding high-quality standards.
- Delivered technical guidance on experimental design and data interpretation challenges for team members as required.
- Diagnosed and addressed equipment and process challenges.
- Facilitated collection and organization of laboratory data for scientists.
- Contributed to lab meetings and delivered project presentations.
- Compiled and assessed data to generate results reports.
Senior Research Fellow
Kasturba Health Society-Medical Research Centre
02.2017 - 03.2019
- Engaged in development of antidiabetic phytopharmaceutical, contributing to innovative therapeutic solutions. Standardized high-performance liquid chromatography method for precise plasma analysis. Executed pharmacokinetic pilot studies to evaluate drug absorption and distribution.
- Organized workshops and seminars to foster knowledge exchange among colleagues and promote professional development opportunities.
- Conducted thorough literature reviews to inform study designs and stay current on developments within the field.
- Compiled observable evidence of physical phenomena for use in reports.
Research Assistant
Harvest Plus, IFPRI Sponsored Project
09.2016 - 02.2017
- Examined biofortified pearl millet's role in enhancing adolescent iron status. Assisted in clinical trials and nutritional evaluations to support research objectives. Executed data analysis to assess results of intervention strategies.
Education
Ph.D. - Food Science & Nutrition
Sri Sathya Sai Institute of Higher Learning
Anantapur, Andhra Pradesh, India07.2016
M. Phil - Food Science And Nutrition
Sri Sathya Sai Institute of Higher Learning
Anantapur, Andhra Pradesh, India 01.2012
Masters in Home Science - Food Science & Nutrition
Sri Sathya Sai Institute of Higher Learning
Anantapur, Andhra Pradesh, India 03.2010
Bachelor of Science - Home Science
Sri Sathya Sai Institute of Higher Learning
Anantapur, Andhra Pradesh, India 03.2008
Skills
Academic research writing
Awards & Honors
- Gold Medal in M.Phil. (Food Science & Nutrition)
- Second Prize for Research Paper Presentation on oxidative stress (2021)
- Contributor to Global Sai Symphony (2015) with 108 international musicians
Professional Development
- Authored a book: Nutraceutical potential of aniseeds (LAP LAMBERT Academic Publishing, Germany, 2013)
- Contributor to book chapters published by Elsevier & Daya Publishing House
- Completed online certifications in Scientific Writing (Stanford), Psychology (Yale), and Learning How to Learn (Coursera)
Additional Information
Teaching Applied Chemistry as a part of PhD programme at SSSIHL, from 2013-2015
• Teaching Nutrition in Health and Disease to PG-Diploma students at SNDT Women’s University from November 2016-April 2017.
• Guided three MSc. Students’ dissertation work at SNDT Women's University, Juhu, Mumbai.
Certification
Basic Proofreading & Copyediting Techniques, Alison
Timeline
Basic Proofreading & Copyediting Techniques, Alison
09-2025
Writing with Generative AI, University of California, Davis offered by Coursera
09-2025
Research Coordinator
The Almonds Board of California Project
08.2022 - 04.2024
Introduction to Psychology, Yale University offered through Coursera
06-2020
Research Associate
Kasturba Health Society-Medical Research Centre
04.2019 - 07.2022
Senior Research Fellow
Kasturba Health Society-Medical Research Centre
02.2017 - 03.2019
Research Assistant
Harvest Plus, IFPRI Sponsored Project
09.2016 - 02.2017
Ph.D. - Food Science & Nutrition
Sri Sathya Sai Institute of Higher Learning
M. Phil - Food Science And Nutrition
Sri Sathya Sai Institute of Higher Learning
Masters in Home Science - Food Science & Nutrition
Sri Sathya Sai Institute of Higher Learning
Bachelor of Science - Home Science
Sri Sathya Sai Institute of Higher Learning