Dyllon Graves
Peru
Summary
Dedicated caregiver committed to delivering exceptional support tailored to the unique needs of clients with various medical conditions. Expertise in coordinating medications, scheduling doctor appointments, and facilitating personal activities ensures a holistic approach to care. Known for a compassionate demeanor and strong organizational skills, fostering positive relationships through excellent interpersonal communication. Passionate about enhancing clients' quality of life while promoting independence and well-being.
Resourceful Dietary Aide with extensive knowledge of food service practices and proven culinary skills. Compassionate and detail-oriented worker with dedication to safety and productivity. Extensive knowledge of Food, Food Safety and professional meal services.
Overview
11
11
years of professional experience
Work History
Caregiver
Sevita
07.2025 - 12.2025
- Maintained clean personal areas and prepared healthy meals to support client nutritional needs.
- Assisted patients with self-administered medications.
- Assisted with feeding and monitored intake to help patients achieve nutritional objectives.
- Built strong relationships with clients to deliver emotional support and companionship.
- Supported clients with mental support and physical activities to accomplish quality of life and sustain needs.
- Transported individuals to events and activities, medical appointments, and shopping trips.
- Recognized and reported abnormalities or changes in patients' health status to case manager.
- Engaged patients in meaningful conversation, socialization, and activity while providing personal care assistance.
- Assisted clients with daily living needs to maintain self-esteem and general wellness.
- Monitored client vital signs, administered medications, and tracked behaviors to keep healthcare supervisor well-informed.
- Cleaned house, ran errands, managed laundry, and completed weekly grocery shopping.
- Assisted with dressing guidance, grooming, meal preparation, and medication reminders.
- Recorded patients' pulse, blood pressure and respirations (TPRs) to assess and document important health information.
- Assisted patients with bathing, grooming, dressing, and oral hygiene care both in private residences and facilities.
- Supported daily hygiene needs of patients by assisting with bathing, dressing, dental care and personal grooming.
- Provided compassionate and patient-focused care to cultivate well-being.
Cook
Dairy Queen
02.2025 - 07.2025
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Communicated closely with servers to fully understand special orders for customers.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained food safety and sanitation standards.
- Coordinated checklists to keep kitchen clean, stocked and sanitary.
- Followed strict standards for food handling and safety, minimizing risks to customers.
- Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
- Kept kitchen clean and organized by performing daily maintenance tasks.
Dietary Aide
Trilogy Health Services
05.2023 - 12.2024
- Assisted in maintaining dry storage areas and handling unpacking, dating, and rotating of food and non-food supplies as directed.
- Upheld efficiency of meal services by pre-setting tables before patients arrived.
- Arranged tray and or table settings with proper tableware, condiments, and tray card.
- Maintained strict levels of cleanliness for tables, floors, and prep areas.
- Cleared tables and removed dishes, trays, and utensils from dining room to dishwashing area.
- Delivered nourishment and supplements to nurse station for distribution to specific residents.
- Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Served meals to residents in accordance with established schedules and dietary procedures.
- Kept all kitchen areas clean, tidy and free of hazards.
- Discarded outdated food products and maintained waste disposal procedures.
- Followed all food safety regulations while preparing meals for patients.
- Demonstrated knowledge of menu items and corresponding ingredients.
Factory Worker
Cotronics
01.2023 - 04.2023
- Carefully packaged finished products and prepared for shipment.
- Unloaded and loaded items from conveyors, machines, and conveyances.
- Used equipment properly to avoid workplace hazards or injuries.
- Utilized hand tools and power tools to assemble products, practicing safety measures.
- Performed quality checks on finished products to identify and address discrepancies.
- Investigated processing errors and malfunctions, resolving issues with minor machine repairs.
- Maintained organized work area by cleaning and removing hazards.
- Made sure that products were produced on time and are of good quality.
- Met production targets and tight deadlines by collaborating closely with team members.
- Inspected products and machines to maintain quality and efficiency.
Custodian/Laundry Attendant
American Senior Communities
09.2022 - 01.2023
- Inspected facility and grounds and picked up trash or other debris impacting appearance or movement flows between spaces.
- Checked in and stocked inventory throughout facility.
- Ran variety of cleaning machines such as floor machines designed to strip, wax, extract, and top scrub floors and carpets.
- Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
- Kept building spaces premises clean inside and outside.
- Moved furniture for cleaning and set up for special events.
- Mixed, used, and properly stored hazardous chemical cleaners to reduce risk of injury or illness.
- Handled spills, accidents and other cleaning emergencies to maintain cleanliness standards throughout assigned shift.
- Cleaned equipment and machinery to maintain in optimum working condition.
- Emptied trash cans and recycling bins to keep building clean and free of germs.
- Replaced and refilled paper towel and toilet paper dispensers for users convenience.
- Maintained floor cleaning and waxing equipment.
- Followed safety standards and established SOPs when handling, mixing and storing hazardous chemicals.
- Used hand trucks or manually lifted supplies, equipment and heavy furniture.
- Performed daily facility checklists for cleaning floors, wiping down glass entryways and collecting trash.
- Helped outside crew complete grounds maintenance tasks such as mowing grass, trimming bushes and removing debris.
- Emptied waste paper and other trash from premises and moved to appropriate receptacles.
- Maintained cleanliness of restrooms by washing down and properly sanitizing walls, floors and toilets.
- Kept public pathways clear of safety hazards and spills with regular checks and attention.
- Operated laundry equipment and loaded machines, paying careful attention to capacity restrictions.
- Collected soiled linens and clothing and pretreated stains.
- Set up wash and dry cycles with appropriate settings such as spin speed, temperature, and cleaning agents.
- Operated traditional and computer-operated washers and dryers while observing all safety protocols.
- Examined dried clothes to identify stains, tears and issues.
- Prepared wash solutions and added bleach, detergents and softeners to clean and maintain quality of garments.
Dietary Aide
Trilogy Health Services
09.2018 - 04.2022
- Custom construction of resident full course meals/snacks, dining construction and break down, Fulfilling requests of our residents, and following Health Department guidelines for assembly maintenance.
Cashier
Walgreens
03.2017 - 12.2017
- Friendly and diligent customer service, monthly inventory on tobacco products, front facing of store product, cleanliness of work area, photo lab, order verification on weekly delivery and product stocking.
Dietary Aide
Trilogy
10.2014 - 02.2016
- Added food items, beverages, and utensils to trays and immediately delivered to correct rooms.
- Maintained effective supply levels by monitoring and reordering food stock and dry goods.
- Monitored food quality and freshness throughout day.
- Prepared tables by laying out napkins and utensils, refilling condiments and performing other preliminary tasks.
- Cleaned and organized kitchen, dining and service areas.
- Observed diners to respond to additional requests and determine when meal completed.
- Served and assisted diners by carrying plates of food, taking and delivering beverage orders and refilling glasses.
- Followed safety and sanitation policies while handling food and beverages to uphold proper health standards.
- Cross-trained in other kitchen positions to support staff and meet customer needs and demands.
- Greeted customers and answered inquiries regarding menu items and specials.
- Assisted in maintaining dry storage areas and handling unpacking, dating, and rotating of food and non-food supplies as directed.
- Upheld efficiency of meal services by pre-setting tables before patients arrived.
- Delivered nourishment and supplements to nurse station for distribution to specific residents.
- Kept all kitchen areas clean, tidy and free of hazards.
Education
GED -
Ivy Tech Community College
10.2018
GED -
Work One
Logansport06-2016
Skills
- Culinary skills
- Cash management
- Culinary operations management
- Culinary preparation
- Advanced organizational skills
- Customer service experience
- Culinary production
- Proven leadership skills
- Compassionate assistance
- Food safety management
- Professional cleaning services
- Food preparation experience
- Culinary meal preparation
- Product knowledge expertise
- Safe food handling
- Clothing care
- Dietary aide expertise
- Culinary service
- Hands-on cleaning experience
- Event planning (10 years)
- In-home care
- Flexible schedule
- Medical records management
- HIPAA compliance
- Adaptability and flexibility
- Compassionate client care
- Medication coordination
- Documentation
- Disability support
- Housekeeping
- Emotional support
- Daily living assistance
- Multitasking and organization
- Time management
- Social interaction
- Compassionate care
- Problem-solving
- Behavior redirection
- Patient care and companionship
- Elderly care
- Safety awareness
Timeline
Caregiver
Sevita
07.2025 - 12.2025
Cook
Dairy Queen
02.2025 - 07.2025
Dietary Aide
Trilogy Health Services
05.2023 - 12.2024
Factory Worker
Cotronics
01.2023 - 04.2023
Custodian/Laundry Attendant
American Senior Communities
09.2022 - 01.2023
Dietary Aide
Trilogy Health Services
09.2018 - 04.2022
Cashier
Walgreens
03.2017 - 12.2017
Dietary Aide
Trilogy
10.2014 - 02.2016
GED -
Ivy Tech Community College
GED -
Work One