Summary
Overview
Work History
Education
Skills
Additional Information
Timeline
Generic
FRED JENNINGS

FRED JENNINGS

Bournemouth

Summary

Hospitality professional with 3 years of hotel experience, including supervisory responsibility and hands-on work across reception, housekeeping, food service, bar/cocktail service, and kitchen operations. Confident with guest-facing roles, fast-paced environments, and supporting multiple departments to keep venues running smoothly. Currently travelling in Asia and seeking a volunteer or work-exchange opportunity in a surf or social hostel in Sri Lanka.

Overview

6
6
years of professional experience

Work History

Hotel Front of House Team Member / Supervisor

Premier Inn
Brighton
11.2022 - 10.2025
  • Welcomed guests, handled check-ins/check-outs, answered enquiries, and helped create a smooth guest experience.
  • Managed reservations, phone calls, guest requests, and system updates accurately during busy shifts.
  • Trained and supported new staff, helped maintain standards, and regularly handled extra responsibility without direct supervision.

Bar Staff / Server

The Village - Field Vision
Southampton
06.2022 - 08.2022
  • Served customers at busy events, upsold drinks and promotions, and maintained a fast, friendly service style.

Food Runner / Waiter

Ocean Grill
Southampton
05.2022 - 06.2022
  • Worked between kitchen and guests, supported table service, and ensured dietary and service needs were communicated clearly.

Cook / Grill Cook

Harvester Restaurant
Poole
08.2020 - 08.2021
  • Worked in a high-output kitchen, coordinated with front-of-house, and maintained speed, accuracy, and cleanliness under pressure.

Kitchen Assistant

WestBeach Restaurant
Bournemouth
07.2019 - 04.2020
  • Supported prep, cleaning, and kitchen operations during busy trading periods while building strong teamwork habits.

Education

BA (Hons) - Music Performance and Songwriting

BIMM Institute
Brighton
05-2025

BA (Hons) - Music Performance

Solent University
Southampton
05-2021

Level 3 Extended Diploma - Music Technology

Bournemouth and Poole College
01-2019

Skills

  • Guest check-ins
  • Reservations
  • Front desk support
  • Customer service
  • Housekeeping
  • Presentation standards
  • Food service
  • Waiting
  • Kitchen support
  • Bar service
  • Cocktail preparation
  • Team supervision
  • Training support
  • Flexibility across multiple departments
  • Reliability
  • Calm under pressure
  • Organised under pressure

Additional Information

Native-level English speaker from the UK, Open to volunteer/work-exchange stays of 2-6+ weeks, Interested in surf hostel, social hostel, or guest-facing hospitality roles, Available in Sri Lanka from late April 2026, References available on request

Timeline

Hotel Front of House Team Member / Supervisor

Premier Inn
11.2022 - 10.2025

Bar Staff / Server

The Village - Field Vision
06.2022 - 08.2022

Food Runner / Waiter

Ocean Grill
05.2022 - 06.2022

Cook / Grill Cook

Harvester Restaurant
08.2020 - 08.2021

Kitchen Assistant

WestBeach Restaurant
07.2019 - 04.2020

BA (Hons) - Music Performance and Songwriting

BIMM Institute

BA (Hons) - Music Performance

Solent University

Level 3 Extended Diploma - Music Technology

Bournemouth and Poole College
FRED JENNINGS