GANESH BABU S

Looking for a professional working environment where I can learn, apply my knowledge and contributes towards the organizational growth. Will work in an environment ensuring teamwork and accept challenges of growth opportunities.

• Training on accreditation requirement for testing & calibration laboratories according to ISO/IEC 17025:2017, GAC Trainer
• Supervisory Development Programme , Cedar Associates
• Training “Performance through People”, Game Plan Solutions
• Training certificate on HACCP concepts from Central Institute of Fisheries Technology, Cochin
• Training certificate on Sea Food Quality Assurance from Central Institute of Fisheries Technology, Cochin

Bacteriological analysis of food products Development, modification, and verification of testing methods. Analysis of results, including statements of conformity or opinions and interpretations. report, review and authorization of results Supervision of daily microbiology Laboratory activities to ensure timely and accurate release of results. Monitoring competence of personnel. Tests include: Identification of Salmonella,Campylobacter, E.coli, E. coli 0157, enterococci, Staphylococcus aureus , Clostridium perfringens, Listeria monocytogens, and Pseudomonas by using manual method, VIDAS, TEMPO,IDEXX and PCR. Calibrate, operate and troubleshoot laboratory equipment according to laboratory standard operating procedures. Ensures work is in accordance with approved equipment, calibration, maintenance and safety procedures. Trained new employees on lab operation GLP standards Food safety system and HACCP

• Age: 43
• Passport Number: M 8150824
• Date of Birth: 04/20/1980
• Gender: Male
• Nationality: Indian
• Marital Status: Married
• Religion: Hindu

India

English, Hindi, Malayalam

References will be provided on request.

I hereby declare that the above mentioned information is true to the best of my knowledge and belief.