GAURAV SPOLIA
Udaipur
Summary
Adept at crafting exquisite pastries, I honed my baking techniques and food safety knowledge at the Oberoi udaivilas . Proven to excel in both team and solo settings, I bring innovative solutions and excellent customer service skills to the table, ensuring high-quality production under tight deadlines without compromising on sanitation practices.
Overview
3
3
years of professional experience
Work History
Commis bakery and pastry
The oberoi udaivilas
Udaipur, India
02.2024 - Current
- Assist senior bakers in the production of pastries
- This may include tasks like rolling dough, filling pastries
- Strong knowledge of food safety protocols
- Stress your ability to handle and store ingredients properly, maintain cleanliness and sanitation in the work area
- Carry out monitoring ingredient quantities, placing orders for necessary supplies, and ensuring proper storage of ingredients to minimize
Commis Bakery and Pastry
Aosa Bakehouse and Roastery
Udaipur
06.2023 - 02.2024
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Worked flexible hours across night, weekend, and holiday shifts.
On job trainee
Shiv Niwas Palace
Udaipur, India
08.2022 - 02.2023
- Responsible for preparing a wide range of baked goods such as bread, pastries, cakes, and cookies
- Responsible for managing the wedding buffet's
- It was centralized bakery for 3 properties so managing the production keeping in mind for the same
Industrial trainee
Trident
Udaipur, India
12.2021 - 06.2022
- Done All dept Training through college training program
Education
Bachelor of Hotel Management -
Institute of Hotel Management, Catering & Tourism
Udaipur06.2022
Skills
- Baking Techniques
- Excellent Customer Service Skills
- Food Safety and Sanitation Practices
- Self motivated person
- Innovative
- Team worker and solo performer
Personal Information
- Date of Birth: 06/21/01
- Nationality: Indian
Timeline
Commis bakery and pastry
The oberoi udaivilas
02.2024 - Current
Commis Bakery and Pastry
Aosa Bakehouse and Roastery
06.2023 - 02.2024
On job trainee
Shiv Niwas Palace
08.2022 - 02.2023
Industrial trainee
Trident
12.2021 - 06.2022
Bachelor of Hotel Management -
Institute of Hotel Management, Catering & Tourism