Gayathri C
Palakkad
Summary
Dynamic agribusiness intern at Kerala Solvent Extractions, adept in crop management and GIS. Demonstrated strong problem-solving and teamwork skills while enhancing production efficiency and quality control. Committed to sustainable farming practices, I actively contributed to decision-making processes in procurement and product development, ensuring alignment with industry standards.
Overview
1
1
Certification
Work History
Intern
Kerala Solvent Extractions (KSE)
07.2023 - 08.2023
- Gained hands-on experience in a real-time agribusiness environment by observing daily operations across departments.
- Learned practical applications of production, quality control, and logistics in agriculture.
- Understood how SOPs and safety protocols ensure efficiency in agro-industrial settings.
- Strengthened teamwork and communication by interacting with staff at multiple levels.
- Observed decision-making processes in procurement, supply chain, and product development.
Education
B.Tech - Agriculture Engineering
Nehru Institute of Arts and Science
Coimbatore06.2025
Class XII -
Kerala
Kerala01.2020
Class X -
Kerala
Kerala01.2018
Skills
- Crop management and soil science
- Irrigation and precision agriculture
- GIS and remote sensing
- Agricultural research and analysis
- Sustainable farming practices
- Technical documentation
- Agricultural technology
- Problem-solving skills
- Team collaboration
Certification
- Communication and Interpersonal Skills at Work
- GIS Data Acquisition and Map Design
- Interpersonal Communication for Engineering Leaders
- Effective Problem-Solving and Decision-Making
Projects
Formulation of fibre rich noodles infused with grape pomace, 02/01/25, 06/30/25, Conducted a comprehensive literature review on the nutritional potential of fruit waste byproducts, with a primary focus on grape pomace., Investigated the availability of key nutrients in grape pomace to assess its viability as a functional and nutritious ingredient in food product development., Analyzed current food industry applications of grape pomace and identified opportunities for its incorporation into value-added products such as bakery goods, beverages, and nutritional supplements., Evaluated processing techniques to enhance the stability and bioavailability of grape pomace-derived ingredients.
Languages
- English
- Hindi
- Tamil
- Malayalam
Internship
Kerala Solvent Extractions (KSE), 07/01/23, 08/31/23, Gained hands-on experience in a real-time agribusiness environment by observing daily operations across departments., Learned practical applications of production, quality control, and logistics in agriculture., Understood how SOPs and safety protocols ensure efficiency in agro-industrial settings., Strengthened teamwork and communication by interacting with staff at multiple levels., Observed decision-making processes in procurement, supply chain, and product development.
Timeline
Intern
Kerala Solvent Extractions (KSE)
07.2023 - 08.2023
B.Tech - Agriculture Engineering
Nehru Institute of Arts and Science
Class XII -
Kerala
Class X -
Kerala