Summary
Overview
Work History
Education
Skills
Timeline
Generic

Carter Bishop

Plymouth

Summary

Dependable employee with experience and well-developed critical thinking, problem-solving and organizational skills. Exceptional communicator and team player trained in operating cash registers and serving customers. Goes above and beyond to serve guests and promote loyalty. Prepared and enthusiastic to re-enter the workforce following brief health setbacks.

Overview

8
8
years of professional experience

Work History

Crew Member

Wendy's
Plymouth
08.2021 - 02.2022
  • Provided exceptional customer service in fast-paced dining environment.
  • Managed cash register transactions and handled customer payments.
  • Resolved customer complaints in a professional manner.
  • Followed all safety guidelines while operating equipment such as slicers, fryers and ovens.
  • Checked expiration dates on all products before serving them to customers.
  • Monitored quality of food served to ensure it met company standards for presentation and temperature.
  • Kept up-to-date knowledge of store policies regarding payments, returns and exchanges.
  • Assisted in the preparation of food items such as sandwiches, salads and pizzas.
  • Restocked napkins, condiments and utensils at self-service areas during slow periods.
  • Directed patrons to restrooms and other amenities within the facility.
  • Assembled and served meals according to specific guest requirements.

Bakery Clerk

Sugar Shack
Plymouth
08.2014 - 08.2020
  • Maintained cleanliness and organization of the bakery workspace.
  • Adhered to food safety regulations during food preparation and handling.
  • Operated ovens, proofers, fryers, sheeters, rounders, scales and mixers
  • Cleaned baking equipment and utensils including mixing bowls, measuring cups, pans, trays, ovens and other tools used in the preparation of bakery items.
  • Operated cash registers accurately when ringing up customers' purchases.
  • Listened to guests to understand needs and help each person select optimal products and services.
  • Prepared ingredients for baking processes, ensuring freshness and quality.
  • Supported promotional events by setting up displays and sampling products to customers.
  • Rotated stock in accordance with first-in-first-out policy to minimize waste from expired product.
  • Prepared baked goods such as cakes, pies, cookies, donuts, and other pastries according to recipes.
  • Assisted with special orders for large events such as weddings or birthdays by preparing custom decorations or flavors.

Education

High School Diploma -

Plymouth High School
Plymouth, IN
12-2021

Skills

  • Customer service
  • Cash handling
  • Food safety
  • Equipment operation
  • Inventory management
  • Team collaboration
  • Food preparation
  • Problem solving
  • Attention to detail
  • Conflict resolution
  • Time management
  • Effective communication

Timeline

Crew Member

Wendy's
08.2021 - 02.2022

Bakery Clerk

Sugar Shack
08.2014 - 08.2020

High School Diploma -

Plymouth High School
Carter Bishop