Haripriya Hojai

Bokajan

Summary

A Consistent, hard-working and highly motivated Individual looking for an opportunity to learn new technologies and ways in food science & quality, who thrives in Innovation and research resulting in professional and personal growth.

Work History

Internship Student

Haldiram Snacks Private

01.2020 - 05.2020

Food Science and safety
Quality control
Packaging
Regulatory affairs
Sensory evaluation
GMPs(Goods Manufacturing Practice)
Sensory evaluation
Labeling
Problem solving skills
Attention to detail
Time management
Organization
Product development
Hazard Analysis and critical control points
Packaging
Communication
Food nutrition
Nutritional value

Education

Bachelor of Science - Food Technology And Processing

Baba Fareed Institute Of Technology

Dehradun, India

07.2020

High School Diploma -

Kendriya Vidyalaya

Dimapur, Nagaland

03.2016

Skills

Research
Report Preparation
Food Quality
Research
Time management
Regulatory compliance
Food Safety

Attention to detail
Quick learner
Problem solving skills
Product development
Cleanliness
Communication
Food handling

Timeline